‘I don’t like Mac & Cheese’ said no-one ever. It is comfort food at it’s finest, add chillies and hot sauce to the mix and it’s a winner!

Honey-roasted sweet potato and squash with chilies, halloumi and basil oil – a simple and delicious vegetarian meal.

Taco shells filled with green chili con carne and served with lashings of coriander and lime sour cream and grated cheddar cheese.

This easy recipe for aromatic Thai red curry pairs excellently with Viognier.

Mexican Slow Cooked Pork Cheeks with Chipotle, Polenta and Fino

Egg noodles, pickled cabbage, shallots, lime, ground chillies are served in a massaman curry style broth topped with fried onions

The ultimate winter warming comfort food. Beef stew cooked long and slow with a medley of Mexican chillies.

A greek dip made with feta, chillies and oil, tirokafteri is salty & fiery. Goes perfectly with freshly baked pita bread!

Fresh tomato and herbs galette with sun-dried tomato and chilli paste and a spelt flour pastry base that’s tender, crumbly and buttery.

Fragrant pilaf with the flavors of spices and ghee shining through and topped with fried nuts and raisins.

Delight Paddington Bear and kids alike! Orange Marmalade Chicken cooked with garlic, lemon and red thai chillies. Delicious!

Perfectly grilled lamb chops for the summer, flavored with coriander & fennel seeds, chillies and garlic

Once you try this Guajillo Chili Red Enchilada Sauce, you’ll never buy store-bought enchilada sauce again!

Mango pickle made with homemade spicy powder that’s perfect for rice.

Chilli Tofu tossed in spicy chilli sauce. Quick and easy starter Asian chilli tofu. I love it!!

Tex-Mex Quiche- Sausage, eggs, cheese, sour cream and green chillies baked on a tortilla chips crust.

Steamed Prawn with Spicy XO Sauce, Garlic, Ginger, Chilies and Chinese Sausage. A classic Chinese Indonesian style steamed dish.

Squid Cooked in Squid Ink and Vinegar

Sticky Salmon with Chilli Lime Noodles – Soft, fall-apart salmon and flat rice noodles cooked with beautiful Asian flavours.

Spanish Style flash fried shrimps with garlic and chillies

Salt and Pepper Squid made with a combination of red chilli flakes, smoked paprika, chilli powder and of course salt and pepper.

A monsoon treat. Time to get your greens in with some spicy rasam to keep those sniffles at bay.