Simple egg fried rice

Chinese style sticky Egg Fried Rice, full of Veg & flavour, perfect accompaniment to a Chinese Fakeaway meal.

Chinese style egg fried rice with the addition of peas and spring onions for a little extra flavour and texture.

The addition of prawns and peas elevates Egg Fried Rice from a side dish to a main course, yet requires hardly any extra effort!

Leftover Roast Pork Fried Rice is a fantastic way to turn your Sunday lunch leftovers into another filling family meal.

This mushroom fried rice can be ready in 15 minutes, creates minimal washing-up and makes a tasty side dish or stand-alone main course.

Best Egg Fried Rice

This Cauliflower Fried Rice makes a delicious low-carb side dish that can be made in a flash!

Easy Egg Fried Rice – the best way to use up day old rice from dinner or takeout!

Chinese Style Chicken and Cashew Nut

Enjoy a lighter, low-carb take on a Chinese food favorite with this easy recipe for Cauliflower Fried “Rice” with Pineapple.

Instructions and tips on making perfect fried rice

This pork fried rice, featuring lap cheong, ham and plenty of veggies, comes together in a jiffy!

Healthified Vegetarian Chinese Fried Rice. Made with brown rice and veggies.

A spicy and delicious Szechuan Chicken stir fry, bursting with flavors with a tongue-tingling heat from the chilli bean paste.

This vegetarian “fried rice” is made with sweet potato instead of regular rice for a healthier spin on a classic Chinese favorite!

A great takeaway made at home.

Better than take out fried rice at home with jasmine rice

Easy Egg Fried Rice

Super quick and easy Zucchini and Egg Fried Rice – so simple, yet so delicious!

Fried Rice with Eggs. Inspired by The Cultural Revolution Cookbook.

Want to know what I did with the left over rice?