Amazing Chicken Lo Mein with garlic and ginger is so tasty it’s like take-out from your kitchen

Quick and simple Chinese style broccoli and garlic stir fry. The taste is awesome for such a simple dish.

Pork is the candy of meats. Sweetness just works so well with it. From honey glazed ham to maple bacon, it’s always so good.

The ultimate homemade takeout, this 30 minute beef stir fry tastes SO much better than anything from a restaurant!

10-Minute Chilled Tofu – a vegan appetizer great for summer days. It’s served with a soy sauce and vinegar mixture with garlic and scallions

Lemon Cauliflower. Crunchy baked cauliflower bites coated in a Chinese-style lemon garlic sauce.

Chinese panfried bing bread stuffed with caramelized onions, garlic, scallions and ground sesame seeds, Vegan.

You know those yummy green beans you get in Chinese restaurants? This is my simplified 10 minute version.

Baby Bok Choy with Ginger and Garlic- quick and easy side that takes less than 10 minutes!

Crispy Baked Garlic Tofu

Super flavorful garlic and ginger green beans make a great healthy side dish or vegan main course.

Asian Style Garlic Tofu

Crispy Oven Baked Garlic Chicken Wings. Skip the fryer & bake these marinated chicken wings!

Chinese Restaurant Style Garlic Green Beans. Make this popular dish at home!

Chili Garlic Chicken. Quick and easy to make, this favorite Chinese Takeout will blow your mind.

Sichuan pork wontons.

Hot Oil Noodles – Garlicky, Spicy, Savory and ready in 15 minutes!

Spicy Asian-style stir fried green beans – a staple in my side dish repertoire!

Chinese Peanut Noodles with Ground Pork – a take out favorite made at home! Easy and quick!

Teochew style Chinese bak kut teh (pork ribs soup), with savoury broth that’s simply brewed with garlic and white peppercorns.

A simple flavorful rice with caramelized garlic, chili flakes and fresh spring onions.

Fast finger food! Shelled King Prawns served with a Chinese garlic and chilli sauce. Recipe takes 5 minutes to make!