Easy spring asparagus and beef stir-fry!

Quick, simple & flavourful fried rice with seductive aroma of roasted garlic and crunch of leek.

Simple stir-fried bok choy with ginger and garlic

Vegetables cooked in Chinese chili garlic sauce. So yummy!

Burnt garlic noodles. Perfect accompaniment with Chinese gravy.

Garlic Pork Lo Mein

Ginger Scallion Noodles. Ready in less than 15 minutes + can be made ahead of time + tastes delicious = Yes, please!

Take-Out Fake-Out: Chinese Spring Rolls.

Shrimp with Spicy Garlic Sauce – another fake out take-out favorite!

Sweet Chili Prawns

Transform green beans with this Chinese style side dish. Toasted garlic and gentle chilli heat liven up this simple veg.

Ma po tofu – a spicy Szechuan classic!

Healthy and quick soba noodles tossed in soy and fresh garlic oil.

Take-out Fake Out: Pepper Steak

Spicy Cold Noodles, like a Chinese pasta salad

Honey Garlic Chicken. Get the taste of Chinese takeout in your slow cooker at home.

Steamed Tofu with Garlic Soy Dressing… this delicious and healthy side can be prepared in 10 minutes in the microwave

Grey Prawns with Spicy Garlic Prawns. From Plaza Brasserie, Singapore.

Finally a sweet and sour chicken recipe that is faster and healthier than Chinese take-out!

Shredded Pork with Garlic Sauce

Garlic Bell Pepper Chicken served over Cashew Chili Rice from the Mainland China Cookbook … review,recipe & giveaway

Baby bok choy topped with fragrant garlic and oyster sauce