Easy Salt Baked Chicken (简易盐焗鸡)
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Learn this super easy recipe to create extra juicy and tender roast chicken chicken with a crispy skin that is very fragrant.
Learn this super easy recipe to create extra juicy and tender roast chicken chicken with a crispy skin that is very fragrant.
70 delicious recipes for CNY, ranging from sweet to savoury and covering the auspicious, traditional/ customary dishes and more!
Crispy Cantonese style Air Fryer Spring Rolls are filled with shrimp, ground pork, vegetables and then air fried for a crispy dim sum treat.
Chinese Almond Cookies
These eggless recipe, Almond Black Sesame Cookies are very fragrant and crunchy. Not much effort is needed and only six ingredients are requ
Ten most auspicious and delicious Chinese New Year recipes. Best main dishes, desserts, and appetizers for reunion dinner.
Chinese Sticky Rice (Lo Mai Fan)
A Northern Chinese delicacy, these fried stuffed eggplants feature a juicy filling, tender eggplant, and a super crispy crust.
A Chinese New Year menu that 1 person can singlehandedly prepare for a group of people!
A versatile method of making gourmet sugars that can be adapted to make vanilla sugar, cinnamon sugar, coffee sugar, mint sugar- you name it
Want to do something different for Christmas? Try these 18 simple but delicious Asian Christmas recipes (sweet + savoury)
If you love almonds, you are in for a treat. I used almond flour, almond extract, amaretto, and a whole roasted almond on top.
This tang yuan recipe consists of a delightfully springy glutinous rice ball, filled with a sweet and nutty black sesame paste.
Famous customary and much-loved Chinese New Year snack in Malaysia and Singapore. It has a smoky, aromatic and savoury flavor.
Xiao Long Bao, a recipe that teaches how to use commonly found ingredients to create restaurant-quality soup dumplings in your own kitchen!
Celebrate in style with Ginger Scallion Lobster! Juicy lobster pieces are stir fried in a Cantonese sauce that’s INCREDIBLY easy to make.
Celebrate Lunar New Year with nian gao (年糕), a steamed rice cake made of glutinous rice flour and brown sugar.
Delicious sesame peanut dip with rice vinegar, sesame paste and sesame oil to dip your hot pot ingredients into!
Well-liked Malaysian Chinese New Year cookies that are tasty, buttery, crunchy and melt-in-your mouth.
Butter cookies flavoured with osthmanthus cookies, very delicious with a mild flower fragrance!
An authentic Shui Zhu Yu (Sichuan Boiled Fish) recipe that recreates the ultra aromatic, numbing, spicy sensation you’d experience in China!
Red Bean Puff Pastry