Crispy Air Fryer Wonton Strips
click photo for more information
Turn wonton wraps into a crunchy topping in the air fryer. Ready in 5 minutes! Great on salads, bowls, and stir-fries.
Turn wonton wraps into a crunchy topping in the air fryer. Ready in 5 minutes! Great on salads, bowls, and stir-fries.
Delicious and fragrant snack (or dim sum) to enjoy at home especially for the festive holidays, Chinese Lunar New Year.
The fragrant nutty aroma smiling sesame cookie balls are crusty and savory and can be even stored in an airtight container for up to a week
Very tasty and fragrant, with bouncy bites. It can be served after steamed or pan fried to crisp. Then dip with chilli sauce.
Easy to make these mooncakes with simple ingredients that are mostly available in your kitchen pantry.
The Chinese dim sum translucent wrap is soft and chewy. Perfect to serve this dim sum with a pot of Chinese tea.
These Fragrant Sesame Biscuits are super easy to make. When I say ‘super easy’ is really very very easy!!
Fluffy, sweet Asian milk bread dough forms the foundation of the cutest ever hot dog flower buns. Think of it as a riff on pigs in a blanket
Steamed Rice Cake or Bai Tang Gao (白糖糕 in Cantonese ~white sugar cake) is a traditional Chinese snack made from rice flour, sugar and yeast.
The Chinese steamed cake is soft and delicious, can be served warm or stored at room temperature till the next day
These crispy tofu puffs (tau pok) are delicious with the tofu puff skin inside out and stuff with filling.
The biscuit is grainy and bland and it is usually sold during the Mid-Autumn Festival as a prayer offering
A healthier version to make these snowskin mooncakes with the ingredients readily available in my pantry
A nice chinese snack- sticky rice cake with red bean paste fillings. Also as pastry or dessert when you want.
This Cauliflower/Gobi Manchurian is nothing but burst of flavors with abundance of tomatoes sauce and soy sauce making it a perfect snack
This is an addictive taro snack that doesn’t take long to make and so good with a cup of tea!
Authentic chinese spring rolls that you can easily make at home… seriously, so much better than takeout!
Swiss Chicken Wings – The wings are cooked in sweet soy sauce with herbs. Very fragrant and delicious.
Mung Bean Cakes & Mung Bean Mooncakes
Crispy and flaky veg spring rolls. Perfect to munch on with your tea/coffee.
Chinese scallion pancakes – my favorite Chinese snack, I love the crispy layers!
Subtly flavored and delectable Tea Eggs, so easy to prepare!