Frozen tater tots get stir-fried with seasoned salt and pepper a la the classic Chinese-style preparation for an addictive new treat.

Marinated in salt, pepper and ginger then garnished with chilli, garlic and spring onion.

Kam Heong chicken has a Malaysian flavor with dried shrimp, curry powder, and curry leaves. No other flavor comes close to it!

This chinese-style hoisin beef bowl is flavourful and comforting. The salad is crisp and fresh & pairs perfectly with the beef.

This Quick and Easy Stir Fry Teriyaki Minced Beef with Noodles and lots of veg is ideal for a midweek meal. It’s delicious too.

Trini-Chinese Style Chicken is a great example of the multicultural evolution of Trinidad Cuisine.

Fried garlic and crispy chicken marinated with ginger juice. Crispy even after mixing with sauce!

Easy and Delicious, this Chinese Chicken Salad with Peanut Dressing is easily prepared with packaged produce!

Asian Style Vegetable Stir Fry

Delicious pillows of tofu in a super crispy coating with a decadent Chinese Style sauce – scrumptious!

This Indo Chinese Schezwan sauce is made from dried red chilis and garlic with a mild sweet sour tangy taste. Used for stir fry or as a dip.

A Chinese chicken curry is a British takeaway institution, a fragrant but not too spicy silky curry sauce, juicy & soft meat and sweet peas.

This Chinese restaurant style fried rice is easy, one-pot dish made from scratch in a pressure cooker in under 20 minutes!!

Asian chicken thighs baked until perfection with five-spice powder. Traditional Chinese baked chicken recipe with a twist.

Chinese Style Beef Stew is a reminiscent of the Filipino Beef Pares.

Steamed spareribs with black bean sauce is an everyday meal for an average Chinese household.

Easy fried chicken, Malaysian style. Prepare in just 20 minutes.

This Chinese style lemon glazed pork riblets is juicy & savory, yet it’s also sweet & tangy at the same time.

Sweet and sticky, this melt in your mouth Chinese style beer braised pork belly is simple to make and incredibly flavourful.

The soup is light, fresh and satisfying. The crisp vegetables and the soft chunks of chicken makes it perfect for any week night dinner.

The fresh crisp vegetables with charred, succulent shrimps are perfectly fit for the weeknight menu with brown rice.

Chinese style steam fish with black beans