comforting, belly-warming and flavorful, thick enough to eat with a spoon, yet thin enough to sip;GF

Dried bok choy soup is a Chinese soup and called choy gon tong (菜乾湯). Also, it is a classic and common soup in Canton area, southern China

Lotus roots and pork bone soup is a traditional Chinese cuisine.

Green radish carrot pork bone soup is very common soup among Chinese families, especially in Hong Kong and southern part of China.

In Asian culture, people like to use bones to make soup or broth. Also, tomato & potato pork bone soup is a Chinese style soup and very comm

Watercress pork bones soup is a Chinese soup. Also, it’s very common in southern part of China.

Sweet corn carrot pork bone soup is one of my favorite Chinese soups. Not only it tastes sweet, but also has good nutrients.