Favorite weeknight dinner so far of 2015.

Portobello Fajitas with Chipotle Cashew Cream. You’re going to want to attend this vegan fiesta…

Easy Black Bean and Chipotle Quesadillas stuffed with avocado and bacon.

Honey and chipotle roasted chicken- this simple glaze gets the skin spicy and crisp while keeping the meat juicy and delicious.

Spicy chicken, fresh tomato, and creamy chipotle sauce makes a melty quesadilla.

Crispy eggs resting on top a bed of chipotle potatoes, peppers, and sausage. Brunch time!

Chicken Tinga Tacos

Raspberry Chipotle & Mozzarella Sirloin Sliders

Easy baked Mexican Street Fries with Salsa Ketchup bursting with fiesta spices for a healthy snack, side or appetizer.

Chipotle Sweet Potato Fries topped with black beans, corn, avocado, and a lime sour cream sauce.

Barbacoa Beef {slow cooker} – just toss in a few ingredients and out comes the most delicious better than Chipotle dinner. Freezes well too!

Chipotle Ham Stuffed Sweet Potatoes

Elevate the traditional grilled ham and cheese sandwich with some chipotle infused gouda and caramelized onions!

Boost the flavor of your rice with this super easy Cilantro Lime Rice.

Zesty and delicious lite option for the meat eater

Chipotle Corn Almond Soup is vegan, dairy-free, quick, and delicious!

This 4 ingredient Chipotle Ranch makes a delicious dip or dressing!

Slow Cooker Pork Tinga Tacos- smoky & spicy- from Rick Bayless.

Honey Chipotle Chicken Crispers (Chili’s copycat) – the perfect blend of sweet and spicy!

Kamut Salad with a Light Creamy Chipotle Dressing – a low fat colorful dish for spring!

Cherry Chipotle Glazed Bone-In Spiral-Cut Ham. Smoky, sweet and spicy succulent ham!

Toasted bread, roasted grapes, a few bell peppers, some gorgeous chicken, cheese and a very satisfied you!