Christmas Chocolate Bark
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This Christmas Chocolate Bark is an easy and fun, no bake chocolate bark loaded with mini gingerbread cookies, baking gums, and sprinkles
This Christmas Chocolate Bark is an easy and fun, no bake chocolate bark loaded with mini gingerbread cookies, baking gums, and sprinkles
A super-flavourful meat-free alternative for your roast dinner. This nut roast can be sliced and served. Meat-eaters love it too!
The perfect blend of sweet and tart, this tangy orange and cranberry sauce is made in one pan, with just four ingredients. Vegan-friendly.
Oven baked red cabbage pie with feta, is a unique and impressive, hearty vegetarian dish that can be served as an appetizer or main course
A fabulous tart to serve over this festive season. Topped with balsamic vinegar, rocket leaves and fresh basil.
This shave brussels sprouts salad is full of dried craberries and pecans and topped with a citrus dressing.
Fresh, delicious and healthy, this Christmas fruit salad with hues of red, gold and green adds a splash of festive colour to the table.
If you love butter tarts, you’re going to love these Belgian Butter Tart Waffles! Fluffy raisin waffles smothered in butter tart sauce!
Roasted Brussels sprouts with butternut squash, pecans and pomegranate seeds makes a colourful and delicious side dish.
This quick and easy recipe Bread Sauce has a rich creaminess, flavoured with bay and nutmeg, that will enhance any celebratory meal.
This parsnip and cashew nut roast is packed full of flavour and is a delicious vegan centrepiece for your roast dinner or Christmas feast.
What could be better showstopper on your Christmas table than this honey glazed hasselback butternut squash! It looks festive.
A delicious traditional and easy Christmas red cabbage recipe. This classic festive side dish is suitable for vegetarians and vegans.
Honey sweetened homemade cranberry juice is a snap to make and has just three ingredients! Perfect for the holidays or anytime!
Sautéed broccoli with mushrooms in a sherry cream sauce is delicious and worthy of adding to your Thanksgiving spread. And no oven needed!
Skinny Eggnog Custard – This custard is so easy to make and so creamy, you would never know that it’s a healthy Christmas dessert!
Kale and Brussels Sprout Salad with Pomegranate and Avocado. A bright, cleansing salad that’s packed with fresh flavor!