An Indianised version of pasta using cashewnuts and coriander.

Spring vegetables braised in a turmeric-infused, Moroccan spiced broth. Eat a huge bowl and feel great about yourself!

Stir-fried Pork with sweet peppers and cilantro. Super easy delicious one-pan recipe

You need this 10-minute prep to-die-for Cooked Salmon Poke Bowl in your life!

Georgian eggplant rolls with walnut-garlic filling. Easy, gluten free and healthy vegan appetizer. (in English below)

Classic guacamole is the best. A vegan appetizer that is healthy, low calorie and gluten free (in English below)

Easy fish stew and memories brought by food

The Mumbai Cheese Toastie has to be the best cheese toastie ever. With a lip smacking fresh chutney to serve it with, this one is a winner.

Pad Thai Salad (vegetarian). Great for lunch or a light dinner.

Syrian lentils: Green lentils with pomegranate molasses & herbs

Lentil, feta, and walnut fritters with fresh mint slaw and coriander yogurt.

Sweet Potato Fries with Avocado Tahini Dip

Juicy griddled Cajun chicken with charred veggies and coriander-lime rice – ready in 30 minutes. A great weeknight dinner!

Glass Noodle Salad, Southeast Asia revisited. A piquante mélange of fresh vegetables and herbs.

Quick simple and comforting this Vegan Corn Chowder is creamy packed full of veggies for a delicious and satisfying meal.

A low carb and gluten free Cilantro Lime “Rice” in 10 minutes!

Peruvian Lamb Stew

Greek Yogurt Tahini Dip with Roasted Veggies

This light and slightly spicy coriander quinoa soup has chicken, peas and can be on your table in 30 minutes or less! (Gluten Free)

A refreshing pasta dish flavored with garlic, olive oil, fresh cilantro, lemon, and Parmesan.

Spicy red lentil bites with loads of Thai flavors, to roll into lettuce cups with a dollop of tzatziki.

Indian Turkey Burger – a turkey burger spiced with madras curry, turmeric, cumin, coriander and cilantro served with a yellow curry aioli.