Watercress Salad w Basil Dressing
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Watercress Salad with Basil Clementine Dressing
Watercress Salad with Basil Clementine Dressing
Watermelon radishes paired with winter citrus, candied walnuts, and tangy goat cheese are the perfect compliment to a simple spinach salad.
A refreshing spring cocktail of fresh clementine juice paired with thyme simple syrup in a classic gin fizz.
These healthy Quinoa, Coconut & Clementine Pancakes are a delicious sugar- and gluten-free breakfast option for busy mornings!
Tropical thanks to all that frozen pineapple, mango and a clementine to give extra zing but with a thick creamy texture.
Light, juicy and crunchy citrus salad is the perfect side dish for the middle of Winter. Vegan and under 150 calories per serving!
Make this decadent show-stopper upside-down caramel orange cake to best bring out the flavors and beauty of the season’s oranges.
Raspberry Yogurt Cups with Clementine Hearts. Naturally sweetened with fruit and dye free.
Clementine Chocolate Cake. The cake takes only minutes to prepare. The chocolate dipped clementines take time but so worth it!
This very simple Spinach and Clementine Chicken Salad is an awesome and tasty way to make good use of your leftover cooked chicken.
Whole Wheat Chocolate Chunk and Clementine Zest Cookies (with dairy-free option)
Olive Oil Chiffon Cake with Meyer Lemon Curd – a light olive oil cake with a bright and tart Meyer lemon curd.
Dump the tin and make real homemade Clementine Cinnamon Morning Buns With cream cheese icing.
A delightfully airy, creamy and aromatic Clementine Mousse Cake over delicious yellow cake and topped with sweet and flavorful peach jelly.
A genius combination of sweet clementines, earthy thyme and tequila. Add a bit of kosher salt to the rim and congratulate yourself!
This bright and colorful Spinach Pomegranate Salad is packed with flavor, color, and nutrition!
This Clementine, Lavender & Meyer Lemon Fizz brings bright and sunny, seasonal flavors for a special New Year’s Eve cocktail!
Cranberry & Clementine Quinoa Salad – Great to have with leftover meat from the holidays or top with seeds.
Cranberry and Clementine Salad – This colorful and nutritious salad will brighten up even a chilly winter’s day.
Clementine Jam has a unique, brilliantly fresh flavor that plays well with all kinds of toast, croissants, scones, and biscuits.
This winter tabbouleh salad is rebuilt with hearty greens, and a punchy citrusy-thyme dressing. It is naturally gluten-free, and vegan.
Immune Booster Juice – make sure to stay healthy over the holidays.