Greens ( spinach ) cooked with lentils and coconut, very tasty and nutritious.

This Thai red curry has tender eggplant, tofu and basil in a spicy coconut milk broth.

Vegan, gluten free flavorful chickpeas with a coconut spice kick, perfect served over quinoa.

The C3 – Coconut Curry leaves Chutney. A companion to papad’s or popadam’s and to Dosa’s -the Lentil pancakes and Idli’s.

Prawns and Asparagus in Creamy Coconut Curry. This is a delicious and mild prawns coconut curry cooked with Indian spices

Delicious curry with chickpeas, with a nice coconut flavor, tastes great with crepes and flat breads

A tangy Indian chickpea salad (Chana Sundal) with mustard seeds, chillies, asafoetida, curry leaves, coconut and lemon.

Egg Curry in coconut milk is curry made with coconut milk and minimal spices. Perfect side dish with idli, dosa, and rice.

Make Thai coconut beef curry right at home!

Red curry tofu with coconut chile carrots and bok choy.

Light and flavourful vegetable curry with Thai-Asian flavours.

Pumpkin coconut Curry – Cook it up in 15 Minutes

Dry white wine, creamy coconut milk and a few spices bathe littleneck clams in a warm curry sauce for a delicious dinner that’s ready in 10.

Quick Thai coconut curry shrimp bowls.

Kerala duck curry-with step by step pictures.

Thai Coconut Fish Curry, healthy meal in the slow cooker!!

Coconut Stuffed Eggplant Curry – A classic South Indian brinjal curry stuffed with spiced coconut filling.

Spicy, tangy and amazingly tasty bunt chicken made from whole red chillies, kokum, shredded coconut and lots of onions.

This vegan lentil curry is absolutely amazing. It’s simple, exotic, spicy, tasty, creamy and it has an intense coconut flavor.

Gluten and Dairy Free. These deliciously spicy snacks satisfy and tantalize. The aroma is amazing.

Balti Chicken with Cherry Tomatoes and Coconut. Perhaps the most flavorful Indian dish you’ve ever had!

Healthy and delicious curry with tofu, full of protein and rich in flavors.