Looking for a healthy and delicious vegan dip to pair with your favorite snacks? Search no more, this is the perfect vegan spinach dip!

A simple and delicious south Indian vegan chutney made from coconut. It goes well with all south Indian tiffin and snack items!

Crispy chicken bites are made with chickpea flour are packed with spices that takes fried chicken to another level!

A spicy coconut dip that goes well with Indian dosa, idli, upma, vada or basically anything.

Thai Style Non Dairy Pesto with Cilantro, Basil and Coconut Oil is cosmic. Mind blowing. Just sayin’!

Ginger Chutney, sweet and spicy at the same time.

This luscious and creamy queso is completely vegan and completely delicious!

Coconut Coriander Chutney is a variant of traditional Coconut Chutney.

Gooey, delicious & decadent this Samoa S’mores Dip is full of caramel, coconut, milk chocolate & toasted marshmallows.

South Indian Side / Chutney / Dip perfect with any savory breakfast dish like Idli, Dosa, Pongal with the sweet taste of coconut.

Grilled Pineapple and Coconut Guacamole.

Apricot Dip made with yogurt, preserves, coconut, and walnuts. Serve it with fresh fruit for a great snack or appetizer.

Creamy coconut butter swirled w/ sweet potato and sweetened w/ a touch of maple syrup for the perfect snack. GF, paleo, & vegan.

Grilled Fruit Kabobs With Mango Coconut Ricotta Dip (Vegan).

Chocolate Coconut Almond Butter Dip. Part nut butter, part chocolate dip, equally delicious as both!