Green stir-fried veggies of choice and baked tofu in a creamy, green curry sauce comes together easily for a quick + nutritious dinner!

This creamy vegan tomato soup relies on the convenience of canned tomatoes and the richness of coconut milk.

Silky smooth, exceptionally flavourful Thai Green Chicken Soup, made using a whole chicken, butternut squash, bell peppers, carrots and…

Butter Mochi is a simple yet tasty dessert made with rice flour and coconut milk

This vegetarian moqueca is made with hearts of palm and plantains instead of fish. Ready in under 45 minutes.

Gingery, coconutty, creamy goodness! This recipe for Vegan Carrot Ginger Soup is full of depth with a lot of flavor.

Clementine coconut entremet – sugar-free, gluten-free, lactose-free

This 3-ingredient smoothie is super creamy because it’s made with coconut milk. A sweet and satisfying healthy breakfast, snack, or dessert.

This coconut and lime rice pudding requires just a few simple ingredients and is vegan and gluten free.

Flavorful, delicious, and easy. This beautiful meal of perfectly cooked salmon in a tasty Thai curry comes together in about 30 minutes!

This refreshing fresh pea soup is a delicious way to celebrate spring! Made with fresh peas, a touch of coconut milk, and zesty herbs.

This Thai coconut soup is rich, satisfying, and full of flavor! Made with a creamy spiced coconut milk base, crispy tofu, and veggies!

Healthy Coconut Pesto Salmon – coconut milk, cherry tomatoes, fresh lemon, garlic, pesto and Parmesan cheese. One skillet dish

Quick & easy Salted Date Caramel Sauce is perfect for dipping or drizzling. Silky, rich & salty thanks to a special ingredient! V+GF

Mildly spiced and velvety smooth, this delicious Curried Pumpkin Soup with coconut milk is ideal for using up leftover pumpkin.

This tasty shrimp curry is blanketed in the most luscious coconut red curry sauce and full of so much flavor!

Tall, tender & flakey biscuits made in the food processor with just 6 ingredients! Oil free, gluten free & dairy free.

Mini quiche Lorraine bites made with gluten-free puff pastry, turkey bacon, goat mozzarella cheese green onions, and coconut milk creamer.

Cooked with creamy coconut milk and anti-inflammatory turmeric spice, this zucchini soup is healing and nutritious. Paleo, Vegan, Whole30.

This easy Instant Pot, healthy buffalo sweet potato soup is satisfying and jam-packed with most delicious flavour. Whole30, Paleo, Vegan, GF

Vegan quinoa porridge! Super creamy and beyond easy to make. Fluffy quinoa and oats are mixed with coconut milk and a touch of maple syrup.

Coconut Milk makes this Chocolate Chia Pudding rich and creamy. It’s a perfect breakfast, packed with fiber, protein, and omega 3s