This homemade chipotle cranberry sauce served over cream cheese is an easy and tasty appetizer for the holiday season.

Why waste the wine & spice infused fruits from a crock of mulled wine? Turn them into compote!

This cranberry compote has the flavors of the holidays infused directly into it with oranges, allspice, bay leaves, and a cinnamon stick.

This apple pie jam recipe has a perfect consistency, it’s wonderfully sweetened and tastes like apple pie! Why buy from the store?

Apple Compote With No Refined Sugar [vegan] [gluten free]

Polenta Cake with Raspberry Rhubarb Compote

Apple chaussons or hand pies with a homemade puff pastry (with pictures) and stuffed with vanilla apple compote. (in French)

Brown Sugar Roasted Pork Tenderloin with Apple Cider-Bourbon-Leek Compote. Celebrate Fall with this Easy & Elegant Pork Tenderloin.

Goat Cheese with Cherry and Onion Compote– sweet & savory with a splash of whiskey!

Delicious Chai spiced Pancakes with homemade Plum Compote and Pomegranate using no Wheat and Sugar plus a special ingredient.

Gory Bleeding Heart Cakes for Halloween! Recipe + photo instructions (and it is chocolate cake inside, don’t worry!).

Gourmet Vegan Grilled Cheese w/ Strawberry Balsamic Compote

Fluffy, buttery pancakes are given a French twist with layers of plum compote and crème Chantilly.

Host a ladies night dinner party with this easy and delicious dessert – brownies with sweet raspberry coulis!

Whole wheat brown butter cinnamon pancakes with mixed berry compote.

Coconut Rice Pudding with Mint Mulberry Compote

A perfectly legitimate way to have cheesecake for breakfast! These blueberry lemon cheesecake pancakes are quick, easy and amazing!

Kaiserschmarrn, also known as shredded pancakes, are a warm Austrian dessert made with plenty of butter and autumn fruits.

Served warm over ice cream, oatmeal, and/or yogurt, it’s an easy compote that you can reach for so often. Easy to make and perfect for fall!

Simple and delicious sour cherry cake

A cheesecake hinted with lemon sitting on top of an almond crust. Use a food processor to make this super smooth and creamy!

End of summer protein pancakes with a delicious blueberry compote.