Russian Fudge
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A great Christmas gift – Russian Fudge with a kick of Bailey’s Irish Cream.
A great Christmas gift – Russian Fudge with a kick of Bailey’s Irish Cream.
Raspberry no-bake cheesecake with shortbread base, fresh raspberries and a toffee sauce
These No-bake Coconut Snowballs that remind us of snow. The perfect Christmas treat!
My FAVORITE magic cookie bar in a cupcake! Super moist and super chocolatey. Dripping with sweetened condensed milk
This Oreo Fudge whips up with only 3 ingredients! No candy thermometer required!
Chewy bars loaded with caramel and toffee topped with a smooth layer of chocolate! You’ll never guess the secret ingredient!
Homemade onion crisps & from scratch condensed soup, this Green Bean Casserole will be the highlight on the Thanksgiving table! (GF/non)
Vietnamese Coffee Fudge. It only takes 4 ingredients to make this rich and creamy, chocolate and coffee fudge!
Vietnamese iced coffee, an easy way to make home brewed cafe sua da.
Thinking of baking bread this weekend ? Check out this pretty rose-shaped Japanese milk bread with blueberry sauce filling!
These ugly duckling bars may not be much to look at, but they sure taste good! A graham cracker crust full of coconut.
Condensed Cream of Mushroom Soup – so easy to make. Make a big batch and freeze it for your soups, casseroles. It’s the BEST.
Eggless chocolate cake
This from-scratch recipe shows you how to make delicious Bailey’s Irish Cream at home! Try it with grain-free rum instead of whiskey!
Pumpkin Brigadeiros (Brazilian Truffles)
Delicious dessert made using coconut and condensed milk.
This two ingredient fudge is rich and decadent…. and so ridiculously easy!
Skillet mudcake with dulce de leche. (in Finnish with translator)
No-Churn Pumpkin Spice Ice Cream — its pie-like flavor is no trick, just a (luscious) treat
Perfect Oatmeal Fudge Bars. Fudgy, chewy and irresistible. You’ll want to eat the entire pan!
Butterscotch Blondie Gooey Bars – a blondie base filled with butterscotch and lots of gooey flavor.
Pumpkin Cheesecake with Caramel Pecan Glaze. (in Hebrew, translator on site)