It might sound unusual- and frankly, it is. It’s sweet and savory, almost caramel flavored, a little bit like miso. Addictive- try it out!

Spicy pickled onions add a pop of flavor to a variety of dishes with serrano chili peppers.

This Spicy Pickled Okra recipe preserves the bounty of the summer/fall vegetable in a punchy, spicy pickle brine.

This easy apple butter recipe is made on the stovetop!

Homemade fermented jalapeno hot sauce with only 3 ingredients.

Fruited Chili Crisp: Make your own chili crisp at home. This recipe includes dried fruit for bites of sweetness.

Love pickles? Then this piccalilli is for you! Pickled vegetables are coated in a mustard sauce for a delicious addition to many dishes.

This 4-ingredient sour cream sauce is creamy, deliciously tangy and takes just minutes to cook. Perfect with meat, fish, vegetables or pasta

Sauce Vierge is a tomato-based vinaigrette that’s ready in less than 10 minutes. Enjoy warm or cold, with fish, meat, or grilled vegetables.

Make your own homemade cayenne pepper sauce with fresh chili peppers! It’s easy and you control the heat level and sodium.

This tangy Low FODMAP Burger Sauce (aka Special Sauce) inspired by McDonald’s Big Mac gives burgers, tacos, and fries extra deliciousness.

Creamy Homemade Peanut Vinaigrette – This delicious dressing comes together quickly. Full of flavor. Use as salad dressing, marinade or dip.

Quick Pickled Vegetables are just 4 ingredients and 5 minutes to prep and come out so tangy, crisp and delicious.

Enjoy mouthwatering low FODMAP pickles in as few as 40 minutes (ideally 24 hours) with this quick, IBS-friendly refrigerator pickles recipe!

This Balsamic Vinaigrette recipe is the BEST addition to salads, chicken, pork, and more! It’s quick to make and adds vibrant, fresh flavor!

Make this vibrant and colorful beetroot hummus using fresh ingredients. It’s a very healthy keto friendly recipe that everyone will love.

Cilantro Chimichurri is fresh and tangy with a kick of heat, and it enhances anything it’s added to!

Strawberry Freezer Jam with Less Sugar – Even Better MY Way

This white gravy recipe only needs a few ingredients to create a creamy, flavor-packed gravy for chicken fried steak, biscuits & more!

Japanese-inspired yum yum sauce is creamy at the base from the mayonnaise with a touch of sweetness

This Low FODMAP Balsamic Vinaigrette is a simple, flavorful dressing that comes together in less than 3 minutes! Low carb and Whole30.

Pictured: Karen’s Mexican Pulled Chicken Tinga Sauce. 18 Irresistible and Healthy Condiments – The Little Things Makes the Dish!