Slow cooked eye of round steaks with pizzaiola sauce are a classic Italian dish. The sauce is perfect to toss with pasta as well!

Try this slow cooker pesto crusted roast beef with sour cream mustard gravy and roasted tomatoes! A delicious week night meal!

Slow cooked souther collard greens are made with love… and bacon! Fresh garlic and chicken stock take this recipe back home.

Slow cooker sesame ginger chicken is perfect for a quick and flavorful dinner when you’re craving takeout!

Slow-cooked pork and caramelized onions make this Cuban Quesadilla the perfect Super Bowl snack.

Layers of moist, tender spice cake are filled with cooked cinnamon apples and frosted with caramel cream cheese frosting.

Comforting Beef Bourguignon in a delicious rich sauce!

Red pozole soup, a traditional Mexican stew, is a classic comfort food made with dried chilies, pork and hominy.

Perfect for a cold winter night, this Lamb Ragu is painfully easy to throw together, and absolutely delicious.

Spectacular, incredibly easy, minimal mess bacon made in the oven. If you like bacon, you must try this method of cooking it.

Prawns cooked in roasted spices and coconut gravy!

Enjoy the best this season can offer–Buckwheat Persimmon salad is sweet, filling, hearty and gorgeous! GF and Vegan too!

An easy and tasty beef brisket, slow cooked in a red wine stock and served with kale mash.

Braised Lamb Osso Buco- A deliciously perfect dish for entertaining and your guests will never guess how easy it is to prepare!

Cooked Eggnog {creamy and delicious!}

Deeply flavored beef short-rib sauce, perfect with gnocchi, any sturdy pasta or over a bowl of buttery polenta.

One pot meal stewed beef with spinach and other spices. It’s a quick and slow cooked meal.

A classic Indian dish prepared using basmati rice, flavorful chicken & aromatic spices.

Icelandic Rye Bread is cooked slowly at a low heat and the result is sweet, hearty, and delicious!

Fresh yolks cured in soy sauce, gochujang, honey and crushed garlic, served over rice with spicy meat-bits cooked with the curing liquid.

Quinoa Salad!