Chopped Salad
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The classic Chopped Salad reinvented with an extra dose of color and a spicy tomato vinaigrette!
The classic Chopped Salad reinvented with an extra dose of color and a spicy tomato vinaigrette!
This crispy noodle cake is great to serve with stir fries. Bok Choy and red pepper stir fry is included.
This is a healthy and wholesome stir fry that is great to serve over brown rice or noodles. It is made with flavorful stir fry sauce.
Easy Vegetarian Red Curry Stir Fry makes for a nutritious weeknight dinner ready in just 30 minutes! Vegan, gluten free
Ready in only 30 minutes, rack of lamb is elegant, delicious & an easy way to enjoy date night!
Easy Thai chicken satay with peanut dipping sauce. Better than your favorite Thai restaurant!
Spaghetti Pie with Three Cheeses–With smoked mozzarella, ricotta and parmesan for the best leftovers you’ve ever had!
This is a savory pudding made with cauliflower, leeks and matzah crackers. Traditionally it is made with eggs but this recipe is 100% vegan.
Rajma Massala: North Indian style beans curry.
A traditional Spanish legume stew with tender chunks of cuttlefish, chard, potatoes–or jazz it up with black ink alioli.
Pineapple Honey Glazed Ham- Tender, juicy ham drizzled with spicy sweet glaze and cooked to perfection. Great Easter Centerpiece.
Veggie Enchilada Stack- Have you ever been to a restaurant and wished you could steal the recipe to make it at home? That’s exactly what we did!
Creamy Cauliflower Soup with Gouda Cheese and Roasted Red Pepper Puree
Kadai Paneer. Chunks of bell peppers, onions, and paneer dunked into spicy tomato gravy.
Deliciously simple Portuguese Egg Soup! Not exactly a soup or stew but just as hearty. And Vegetarian!
Palak (Spinach) and Paneer (indian cottage cheese). A very popular north indian curry-a tasty way to have greens and protein.
Spring Gomasio Veggie Tofu Pan Roast. Learn how to make a traditional Japanese condiment and use it in a perfect spring dinner.
Crispy Potato Topped Meat Pie – a great family home cooked meal
delicious flavours come together in this Spicy Prawn and Vegetable Risotto with a little added coconut milk for creaminess.
Round grain rice simmered in a sauce of bell peppers, yellow onions, and tomatoes for a light and filling vegetarian favorite.
Candy Pork is my version of Chinese Barbecue Pork. Lacquered and burnished crust, perfectly seasoned meat
Try this fried Okra in creamy tomato sauce – one of the staple Indian restaurant gravies.