Shrimp Puttanesca

Peposo: Peppered Lamb Stew in Red Wine, Slow Cooked in a Wood Oven

Dark Chocolate and Stout Braised Ribs

An awesomely delicious recipe for homemade enchilada sauce and some killer chicken enchiladas.

Lemon-Herb Wild Mushrooms with Israeli Couscous

A beautiful, healthy, and wintry Moroccan Chickpea Stew

Pear Couscous with Grilled Tofu and Red Peppers

A pasta dish featuring all the traditional specialties of northern Italy. Prosciutto, Tomato, and Olive Pasta.

Crock Pot Picadillo- this bold and flavorful Cuban dish is one that your whole family will love!

Kale and Farro Soup

Healthy + vegan tacos! Orange glazed tempeh, minty grapefruit slaw + creamy avocado.

Cheesy Baked Spaghetti Squash Boats with Grilled Chicken- a filling and nutritious meal that can be whipped up in a snap!

A granny smith apple, onion, carrots, squash, ginger, cinnamon and cayenne combine to give this Veggie Bisque an incredible flavor.

Shellfish Stew with Red Wine and Fennel.

Chicken with garlic and pepper sauce. (in Spanish)

Pulled Pork al Pastor cooked with Cointreau!

Beef Stew in Chorizo and Red Wine Sauce with Polenta.

Roast-beef with truffles is such a delicacy! It would have pleased the taste buds of the finickiest epicure. (in Romanian)

Pasta with black kale pesto – a typical winter dish of the Tuscan cuisine, with black kale, almonds, pecorino cheese and crunchy pancetta

Simple, flavorful, and healthy rice.

The Best slow cooker BBQ Beef sandwich!

Gemelli Pasta with Roasted Tomatoes and Arugula