Naturally gluten-free and vegan, this stuffed acorn squash with rosemary and cranberries is sure to please at your next holiday meal!

Protein Packed Fall Trail Mix – Quick, easy & only has 6 ingredients! A healthy, kid friendly & gluten/grain/dairy free snack!

Fall Panzanella Salad: vegan and vegetarian with golden beets, apples, kale, pumpkin seeds, fennel, brussels sprouts, and cranberries

Cranberry Apple Pumpkin Cobbler – The ultimate fall dessert, best served with a scoop of ice cream.

This fall dessert will put you in a sugar coma! Buttery, rich Apple Cranberry Walnut Bars w/shortbread crust & spiced streusel.

Thanksgiving leftovers reinvented, is a way to use up all those wonderful bits and pieces of the feast, and releasing your creative spirit

With a blend of autumn spices and loads of ripe pears and tart cranberries, this upside down cake is a simple and delicious fall dessert.

Roasted pork seasoned with rosemary, thyme, and parsley and loaded with a sweet and savory cranberry apple stuffing. 

Chickpea Fall Salad – with roasted sweet potatoes, squash, cranberries and maple tahini dressing.

A great vegetable side dish for Fall. Shredded sprouts with bacon, cranberries, pecans & brown sugar work together in perfect harmony.

They’re not just any oatmeal chocolate chip cookies— stuffed with chocolate chips, M&M’s, dried cranberries and dried apricots.

Wild Rice & Roasted Delicata Squash with Brown Butter Vinaigrette

This healthy broccoli salad is a lightened-up version of your favorite! It’s crunchy, tangy, sweet, and makes the perfect side dish.

These quinoa bowls with butternut squash and Brussels sprouts are a warm, hearty and filling vegetarian dinner!

This is a great weeknight no-fail dinner the pork and cranberries make a sweet, savory and delicious combination! A no-fail dinner recipes!

Fall at its best! Pumpkin Spice Granola with nuts and cranberries, so easy to make in one bowl!

Rich autumn flavours and rustic warm colours make this Butternut Squash Salad with kale, cranberries and feta a favourite choice for fall.

Tender Dried Cranberry Fig Scones: quick, soft, tender scones filled with dried cranberries and figs.

This is an easy homemade cranberry sauce with only a few ingredients. It’s a low carb and healthy alternative to storebought sauce.

Cranberry and orange muffins are the warmth of fall in baked form. They’re a perfect combination for busy mornings.

An easy, healthy overnight quinoa loaded with cranberries, apples and chai seeds that is perfect for Fall.

This vegan pumpkin bread with cranberries and pumpkin seeds is perfect to celebrate the beginning of fall!