The easiest (and most delicious) truffles ever, made with cream cheese, oreos, and chocolate.

Oreo Cheesecake Bites – betcha can’t eat just one.

Brown Butter Cream Cheese Jewish Apple Cake: Perfect Fall Dessert & just in time for Rosh Hashanah!

A delicious and creamy brown sugar cream cheese dip for apples – or any fruit. Just 3 ingredients.

Carrot Cake Scones. A healthier way to eat dessert for breakfast!

Blackberry, Raspberry and Blueberry Frozen Yogurt

grilled peaches with balsamic-honey glaze and layered with sweetened cream…so, so, so good!

Cherry Cream Cheese Hand Pies

Very Berry Limoncello Trifle – With berries, booze, cream and cake you can’t go wrong.

Chocolate Caramel Cream Cheese Pops

This sweet & tangy jello has cherries, lemons, pineapple, and marshmallows!

No-Churn Roasted Peach Ice Cream with Mint and Lime. Frozen, silky-smooth perfection + you don’t even need an ice cream maker to make it.

Shortbread pastry with pastry cream and fresh fruit.

Coconut lime cheesecake {recipe in Bulgarian with translator}

Mini Grape Tarts. So sweet and creamy — and only 86 calories each!

Simple and sweet – blackberry cheesecake bars with graham cracker crust. Make a batch before all the berries disappear!

Backyard Mint Ice Cream

Cinnamon Roll Pound Cake!!! A new reason to eat cake for breakfast!!

Lemon Blueberry Cream Cheese Pound Cake – a moist lemon pound cake with plenty of wild blueberries and a pretty combination of glazes.

Oatmeal Cookie Sandwiches with Rum Raisin Filling.

Easy Strawberry Cream Cheese Tart

Roasted strawberry cheesecake ice cream with swirls of graham cracker crumbs.