This basic recipe requires no fancy gadgets, but produces DELICIOUS and impressive Cream Puffs with a crispy outside & fluffy inside.

Light and crisp choux pastries filled with a lightened pastry cream and topped with a crunchy cookie craquelin.

Puff pastry cookies filled with almond cream.

Are you looking for a fun way to dress up your cream puffs? How about using a craquelin topping? It is simple and so tasty!

Mascarpone Cream Puff Cake (Karpatka)

Strawberry Napoleon is a classic puff pastry strawberry dessert with layers of pastry, strawberries, and chocolate ganache.

Salmon wellington feels fancy but it’s easier to make than it seems. Add a lemony, creamy shrimp sauce and this meal is next level delicious

Croquembouche, a stunning French classic for Christmas.

Cream puffs filled with rhubarb rose cream and strawberry jam. Finished with two swirls of whipped cream and poached rhubarb.

The light and fluffy coffee cream is an amazing filling that adds an exciting twist to this classic dessert!

Easy step by step method, Gluten Free option, 5-minute secret ingredient vanilla cream filling, top with chocolate or powdered sugar.

Choux au craquelin. Stuffed with strawberry jam and homemade whipped cream.

French cream puff topped with chocolate craquelin and filled with Nutella pastry cream and homemade chocolate whipped cream.

A billowy streusel topped cream puff filled with chocolate pastry cream, raspberries, and vanilla whipped cream.

Classic cream puffs topped with a delicious craquelin and filled with traditional French pastry cream and vanilla bean whipped cream.

A step-by-step guide to making pâte à choux, a classical French dough used to make a variety of pastries.

These strawberry cream puffs, also known as choux craquelin or profiteroles are really easier to make than they look.

Whip up the ultimate breakfast trio with a crowd-friendly recipe for Bacon, Egg and Cheese Toast Cups.

Don’t be intimidated to make this classic pastry at home! These Lavender Eclairs are the perfect treat for Spring!

The flavor of these bite sized desserts are somewhere in-between southern banana pudding and bananas foster

How to make crisp choux pastry!