Salt & Straw’s creation tastes like your favorite berry pie a la mode — but in ice cream form. So easy to make at home, too.

S’mores Cream Puffs: cream puffs with graham cracker craquelin top, filled with chocolate ganache and marshmallow cream!

Also called mille feuille, this classic French Napoleon features layers of flaky puff pastry separated by rich vanilla pastry cream.

Simple and quick no bake cake with pudding cream and strawberries. Recipe in Polish.

Feed a crowd with this amazing Italian Cream Puff cake! The best, light recipe for your family celebrations. Think Easter, Mother’s Day, etc

These mango float cream puffs are an homage to the Filipino dessert known as mango royale, which is an icebox cake.

Strawberry Pastry Cream: a delicious twist on a classic! The rich flavor, creamy texture, and beautiful color will make you swoon!

Cannoncini are delicious Italian cream horns, made of flaky and crispy puff pastry cones filled with a rich pastry cream.

This cream puff cake or eclair cake is 100% made from scratch with pate a choux, vanilla custard, stabilized whipped cream, and ganache.

Chocolate twists are composed of flaky layers of pastry filled with pastry cream (or Nutella) and chocolate chips.

These beautiful mini strawberry puff pastry braids are perfect for a breakfast treat, light dessert, or tasty after-school snack.

Re-imagined cream puffs with a decadent seasonal flavor

This easy-to-make cream puff cake has been a family favorite for years. It tastes just like cream puffs but is easier to make.

Chocolate Mousse Filled Cream Puffs…the perfect impressive dessert for any and every occasion! Every bite is light, chocolate-y, and delish.

This napoleon cake is made with thin buttery layers of easy puff pastry and vanilla custard pastry cream whipped with heavy cream.

Crispy and airy choux pastry filled with a delicious combination of whipped cream and vanilla pastry cream. These are to die for!

This Karpatka is an amazing Polish Carpathian mountain cream cake that consists of two layers of choux pastry and delicious pastry cream.

Hong Kong Style Milk Tea & Coffee Cream Puffs (Choux au Craquelin). Rich, creamy & full of surprises!

The best pastry cream recipe, easy vanilla cream filled pastry, perfect for filling all your tart, puff pastry and homemade baked goods.

These puffs are made from a classic choux pastry, and they are filled with a creamy mascarpone and strawberry filling.

Sweet and crunchy cookie choux puffs, aka choux au craquelin, filled with light and creamy matcha custard

Whipped cream with equal parts cocoa and sugar: this airy frosting has a delightful bittersweet chocolate flavour. Perfect in cream puffs!