This creamy mushroom bisque is the real deal with a swirl of cream and a hint of sherry!

These mushroom crostini with herbs and garlic are the perfect delicious appetizer and they’re only 1 Weight Watchers Point each!

Delicious home-made pizza recipe, with two types of mushrooms and grilled chicken, perfect for those hot summer days… or nights.

Fresh tagliatelle with bacon, kale, and crimini mushrooms.

Mushroom Galette with Caramelized Onions and Blue Cheese…incredibly delicious fall dish and a great vegetarian option for any meal!

This is a copycat for the Cheesecake Factory’s Bistro Shrimp Pasta lightened up. With the same great flavors and less calories.

Vegan Macaroni & Cheeze with Roasted Broccoli and Criminis.

These Italian Quinoa Stuffed Mushrooms are a delicious, healthy, vegetarian and gluten free appetizer! Perfect for NYE!

Bacon bits made with mushrooms, not meat!

Vegan Mushroom Bourguignon- a comforting meal that warm you from the inside out.

Cocoa Spiced Rubbed Pork Tenderloin with Crimini Berry Sauce.

Farro Pasta with Crimini Mushrooms, Granny Smith Apples and Chicken Sausage

vegan Orecchiette + Italian Veggie Marinara with sautéed eggplant, crimini mushrooms and finely minced fresh Italian parsley.

Dijon Chicken Linguine with Crimini Mushrooms and Toasted Almonds – so quick and easy to prepare for a dinner party or just a family supper.

Creamy and delicious, this farrotto or farro risotto is loaded with an assortment of mushrooms and packed with flavor.

Soup in a bread bowl is a perfect way to indulge yourself on a cold winter day. Once you’re finished, there are no dishes to wash!

Baby Portobello Mushrooms stuffed with artichokes, spinach and goat cheese. Oh my.

Gnocchi with Spring Greens & Crimini Mushrooms – celebrating spring farmers markets

Cheesy Shepherd’s Pie Two Ways: Ground beef for the meat-eaters, lentils and crimini mushrooms for the vegetarians.

Mix things up with some vegetarian takikomi gohan, a Japanese dish made of rice cooked with a flavorful broth and extra goodies.

An easy weeknight meal that is also meatless.

For serious mushroom lovers: savory bruschetta topped with wild and cremini mushrooms.