Crisp, rich and addicting, these thin brownie brittles will quickly become your favorite way to finish your morning coffee!

Just imagine, graham cracker crust topped with creamy cheese and tender apples and streusel topping made with rolled oats.

This Slow Cooker Apple Crisp recipe is so incredibly easy to make, you’ll never want to make it in the oven again!

Maple Fig Crisp with a Maple Mascarpone Sauce

Persimmon crisp with a bourbon whipped cream.

Bubbly, warm and spiced with fall flavors, this ginger pear almond crumble is yummy with a scoop of vanilla!

Soft and fluffy apple crumble muffins are stuffed with apple pieces and piled high with a buttery crumble topping.

Delicious Homemade Apple Crisp, fresh baked apple slices topped with the perfect blend of flour, sugar, oats, cinnamon, and butter.

Brown Butter Apple Crisp is a classic reinvented. Quite possibly the perfect fall dessert.

Raspberry Apple Crisp with Brown Sugar Crumble Topping (no oats!)

Homemade Honeycrisp Apple Crisp

This easy cobbler recipe is full of juicy apples, mixed berries, and topped with muffin mix for a sweet and simple crust!

Decadent Baked Apple Crisp- perfect for fall.

Old Fashioned Apple Crisp with double the crisp! A Fall favorite full of sliced apples, cinnamon, brown sugar, butter and oats.

This quick and easy fruit crisp is so healthy, you could eat it for breakfast!

This apple crisp crumb cake is loaded with fresh apples, a thick oatmeal crumble and drizzled with a caramel glaze. It’s perfect for fall!

Gluten-free Caramel Apple Crisp with Easy Caramel Sauce is decadent and delicious. Serve warm with a scoop of ice cream.

It doesn’t get any easier, or more delicious than this. This apple crisp if perfect for dessert AND breakfast.

Let that warm cinnamon smell fill your home by making this gluten free apple crisp that’s also paleo friendly. As good at the original!

An apple crisp in cookie form! These Caramelized Apple Oatmeal cookies are chewy, delicious, and packed with apple cinnamon flavour.

Apple caramel crumble, perfect for fall

The Fall is the quintessential time to have crumble. This one I made with plums but it is equally good with apples as well.