Easy Homemade Pico de Gallo is “muy delicioso!” It only takes five ingredients, and five minutes and it’s perfect for Cinco de Mayo!

Just imagine juicy & tender chicken paired with savoy prosciutto and super creamy provolone cheese. All ready in less than 20 min!

his yummy ceviche will send you on a mini-break to Mexico!

Super easy, crazy delicious Spicy Scallop Crudo is succulent and tangy!

Simple and elegant appetizers made with fried gnocchi, prosciutto, pecorino cheese and topped with an olive!

Easy recipe for an italian savory cake with ham “crudo” and dried figs. (in Italian and German)

Hamachi yellowtail crudo with orange, finger lime pearls, togarashi, radishes, and other goodies.

Crudo of burnt and salted cod with grated dried Kalamata olives. Try something new and different.

Original Italian Pizza Prosciutto Crudo (in Polish with translator)

A summer salad of broad beans, pea shoots, red stemmed radish leaf and prosciutto crudo. (in Swedish)

Salmon Tartare with Avocado, Olives & Tarragon.

It looks like tuna sashimi, but it’s not.

Antipasti di Parmigiano Reggiano, Aceto Balsamico & Prosciutto Crudo: A Tribute to Emilia-Romagna

One of Winter’s treats – Parma Ham Parcels Filled With Savoy Cabbage

Crisp and full of flavour – Winter Salad With Artichokes, Parma Ham and Mint

Lemon marinated white fish salad with chillies and topped with spicy arugula and toasted almonds from the Meals in Heels cookbook

Celebrating being a Saveur finalist – Pasta With Green Peas, Rucola and Crispy Parma Ham

The big mmm factor- Focaccine With Black Pepper, Pine Nuts and Crunchy Parma Ham

Crudo, ceviche, sashimi, tartare, poke, and tiradito. Different countries, different cultures– but it’s all raw fish to me.

Warm toast topped with sea urchin, lardo, and sea salt from Marea in New York City

Oven-baked Tomatoes Filled with Rice, Crispy Prosciutto Crudo and Pine Nuts

Pasta Revisited With Egg, Prosciutto Crudo, Mozzarella and Rucola