Dark chocolate cheesecake

Tutorial on how to make chocolate cigars.

Make this quick and easy salad using soy curls! Recipe from Everyday Vegan Eats.

A delicious modern Australian fusion dish of stir-fried mud crab with long purple eggplant in a mildly spicy, sweet and savoury sauce.

French Silk Pie. In my series ‘The Perfect Pie Crust’ I test different pie crusts. Oh, and I make pie, of course.

Meaty, umami-soaked soy curls and gooey, perfectly melted dairy-free provolone make these the ultimate vegan cheesesteak sandwiches.

Glazed sweet curls- Goan Christmas delicacy.

Moist Yellow Cake is drenched in a Coffee Kahlua Syrup topped with Marscarpone cream filling, cocoa powder and chocolate curls

This very meaty-looking noodle salad contains no meat and is completely vegan!

Vegan Smoky Salad Rolls

Vegan “Chicken” Salad

Vegetable Chimichangas — Vegan and delicious!

Nutty, spicy, and juicy Sesame Sriracha Soy Curl Sandwiches topped with an easy Spicy Pickled Cucumber Salad.

Thai-Style Cabbage and Vegan “Chicken” Salad.

Deep dish banoffee pie

Mongolian Soy Curls–like ordering vegan Chinese take-out from your very own kitchen.

These fiery hot and amazingly addictive “wings” contain no meat— can you guess the secret ingredient?

Rainbow cookies on a fruit juice of blueberries, strawberries and grapefruit. Bright and very tasty. (in Russian with Google translation)

This insanely delicious dish is made from a very surprising ingredient … can you guess what it is?

Carrot Cupcakes with Candied Carrot Curls – say that 3 times fast!

Chinese chicken salad made vegetarian with a new favorite ingredient: soy curls!

Vanilla cupcakes frosted and topped with delicate white chocolate curls for a sweet start to 2012!