South indian sambar with ash gourd and coconut masala

Ulli Theeyal, shallots in spicy and tangy coconut gravy. It’s definitely a finger licking gravy for cooked rice.

Spicy & creamy chicken curry with coconut & Indian spices. It’s absolutely delicious with any Indian flat bread or rice & rasam.

Paneer Butter Masala is an Indian gravy dish which has a creamy texture & is delicious to taste.

Podalangai Poricha Kootu, snake gourd cooked with lentils, coconut and spices. It goes well with rice.

Egg Curry aka Anda Curry is the most alluring way of presenting eggs. Eggs are first boiled, peeled, then simmered in tomato sauce.

A delectable Indian curry made with parwal/ivy gourd. Served with roti/rice.

Tender pieces of chicken all soaked in a spicy tomato gravy.

Baby potatoes simmered in a vegan yet creamy and delicate tomato based masala.

This chicken curry is taken to the next level by using smoking (dhungar) technique. The chicken is cooked in cashew & dried red chilli.

A simple vegetarian spicy dish made with cauliflower and tomatoes.

Cauliflower in Poppy Seed-Mustard Gravy, delicious curry to go with flat breads or rice.

Interesting and delicious curry with jackfruit seeds and mango, goes very well with rice.

Vegetables in an East Asian curry gravy, this is a favorite homecooked dish in Japan. Make it with spring peas and baby carrots this Spring.

Koftas made with Potato & Jackfruit and served with a simple tomato sauce.

Delicious, flavorful and rich cauliflower curry/gravy!

Curry made with grilled tomatoes, sweet corn and spices. Goes wonderfully with Roti / Naan. Vegan.

Rich and creamy side dish for bread. Cottage cheese simmered in a rich cashew based tomato gravy. Vegans can use tofu instead of paneer.

Mushroom cooked with spices to a thick gravy in an Indian style.

Delicious and spicy preparation for mushroom and coconut curry.

Another delicious dish from the western coast of India or the Konkan region is the Goan Cashew nut curry or Kaju Curry.

Spicy gravy curry made with peppers and onion. Great to serve with rice.