Chicken kolhapuri is a delicious Maharashtran curry; toasted spices, onion and tomato form a marinade before being used to cook chicken legs

My creamy purple sweet potato curry recipe is rich with coconut, warming spices, and tender purple sweet potatoes. An easy vegetarian dinner

Lamb Durban curry is a dish inspired by Indian South African communities; it features loads of onions and potatoes in a fiery and bold sauce

Kashmiri chicken curry is a delicious, boldly spiced, but relatively mild curry in a masala-style sauce sweetened with cashews and raisins.

Canned tuna curry rocking classic Indian flavours that is just as good with rice and flatbread as it is spooned over a buttery jacket potato

Curried pork chops baked in a delicious Indian flavoured tomato sauce with lots of onions, garlic and ginger that’s sweetened with raisins.

Andhra style chicken curry (kodi kura) in a beautiful and spicy sauce made with dried chillies, poppy seeds, cashew nuts and dried coconut.

This Curry Chicken Salad has tender chicken, crunchy cashews, sweet raisins, crisp celery, and fresh cilantro in a creamy curry dressing.

Chicken and mushroom curry, a delicious and spicy, “homestyle” Indian recipe, in a tomato gravy finished with fenugreek and garam masala.

Tender pork, caramelized pineapple, and creamy coconut curry loaded with lemongrass. Real Thai flavors in one pan — weeknight-easy!

Authentic Thai curry with chicken, holy basil and Thai eggplant. A spicy and creamy stew that takes you back to the beach (in Swedish).

This red chicken curry slow cooker recipe is spicy, creamy, and easy to prep, perfect for Thai food lovers and busy weeknight dinners.

Easy one-pot Sweet Potato Black Bean Coconut Curry, rich, creamy, vegan, and gluten-free. Ready in just 35 minutes!

Easy 5-Ingredient Chickpea Curry is a creamy vegan dinner made with coconut milk and potatoes.

This onion chicken curry is rich, flavorful, and easy to make, with tender chicken simmered in a spiced onion-based sauce.

Halibut pan-fried in butter and lime juice before being served with a simple yet delicious Thai yellow curry sauce and lots of coriander.

Sayur kare is a Balinese curry, my vegetarian version is loaded with veggies and tofu in a delicious spicy coconut milk and turmeric sauce.

Thai yellow chicken curry with potatoes and shallots is a relatively mild coconut milk based recipe that balances sweetness with lime juice.

I should have made and shared this Kerala style raw mango prawn curry long back given my irresistible love for prawns! This is the best…

Lamb saag or saagwala is a gloriously meaty curry loaded with spinach, an almost ubiquitous stalwart on British Indian restaurant menus.

Kari ayam: fragrant Malaysian style chicken curry with coconut milk. Spicy yet rich and creamy. Easy Recipe!

A classic vegetarians’ delight, this restaurant style veg handi will create that fine dining experience at the comfort of your home!