Vegan Pumpkin Curry (with coffee!)
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The most nutritious & comforting Vegan Pumpkin Curry. Using coffee to enhance the bold flavours in this curry!
The most nutritious & comforting Vegan Pumpkin Curry. Using coffee to enhance the bold flavours in this curry!
Vegan Thai Red Curry with Cauliflower and Potatoes is spicy and delicious with a side of healthy!
Instant Pot Red Lentil Butternut Squash Curry. This Warming lentil butternut or pumpkin curry is creamy and comforting.
Sweet and spicy pumpkin curry that all cooks together in one pot for easy cleanup! (v+gf)
This creamy Pumpkin Curry comes together in less than 30 minutes! It’s packed with veggies and flavor, perfect for a cozy dinner.
Indian Style Vegan Potato Curry
A delicious Sri Lankan style vegan green bean curry made with coconut milk, curry leaves and warming spices.
Vegan Thai Squash & Pumpkin Curry marries butternut squash, pumpkin, Swiss chard & apple in a rich, boldly flavored sauce. Perfect for fall!
Vegan Cauliflower Tikka Masala with Instant Pot Tikka Masala Sauce. Flavorful Weekday Dinner. Freezer Friendly.
Easy Vegan Tikka masala sauce, made in a Pressure Cooker. Saucepan option too. So easy and packed with flavor!
Easy Coconut Korma Sauce with Cauliflower, Potatoes, Carrots, Chickpeas. 1 Pot Vegetable Korma, easy and delicious.
Rich and satisfying vegan sweet potato curry. Hearty, comforting and insanely good.
A popular Mumbai breakfast, one-pot vegan spicy sprout curry topped with onions, lemon, farsan, enjoyed with dinner rolls (pav).
A delicious dish to satisfy those curry cravings. Flavorful, Vegan one-pot curry made with red curry paste, coconut milk & pumpkin.
Instant Pot Mushroom Masala – mushrooms and peas in a creamy sauce, made in an Instant Pot. Add chickpeas for a hearty meal!
Spiced and fragrant, this coconut based scrumptious veggie stew is full of oomph.
Made with king oyster mushrooms and protein-rich chickpeas, this authentic vegan tikka masala recipe is rich and packed with flavour.
You’ll love the riot of sweet, tangy, spicy, bitter, salty and umami tastes that this bitter gourd curry lets loose in your mouth.
1 Pot Chickpea Curry – Chana Masala served with rice or cooked grains and 5 ingredient Spiced Potatoes.
Vegan Japanese Curry made in Instant Pot Pressure cooker. Flavorful, Comforting, Vegetable Rich Curry for Weekday Dinner.
Vegan Scalloped Potatoes and Cauliflower with Jamaican Curry Spices. Delicious and comforting!
Lentil Fritters in Eggplant, Sweet Potato Coconut Stew. A vegan Indian stew that’s easy and so delicious!