Green chicken curry is a dish with greenish curry. It gets its color from the high amount of coriander leaves, green chilies, & mint leaves.

The perfect early Fall curry! Made with abundant zucchini and chickpeas. Richly spiced and so flavourful!

Mackerel (Bangda) fish curry is a tasty. Red chili powder and lemon juice give it a spicy, tangy flavor. Fresh coconut gives a mild sweetnes

Pineapple Coconut Shrimp Curry is sweet and tangy with a bit of crunch and fresh vegetables, coated in a creamy and flavorful coconut sauce.

An easy zucchini curry dish with potatoes, chickpeas, onions, garlic, and ginger. A great end of summer weeknight meal.

Kari sotong (squid curry) is made with Malaysian curry powder. Best dry curry served with rice, roti canai, and naan.

Creamy, delicious and so easy to make. Roasted eggplant curry is ready in under an hour and will be a hit with all the family.

A delicious and easy one-pot potato curry that bursts with flavor and is made with simple ingredients. Serve with flatbread or rice.

This vegan curried butternut squash soup is ultra creamy and rich yet dairy free! It’s the perfect elegant starter or cozy dinner.

Indian style Curry with Paneer & Green peas. Both Stove Top and Instant Pot methods given with step wise pics & tips.

Thai Green Curry Noodle Soup is a delicious recipe that is bursting with flavors. Make it for a quick weeknight dinner using my easy recipe.

Sri Lankan Beef Curry is one of the most delicious curries I know. Serve it traditionally with Hoppers and carrots with a tropical flavor.

Made with fresh pumpkin and hearty carrots, this creamy and filling Pumpkin, and Carrot Curry are perfect for fall and so simple to make.

Curry roasted chickpeas are a delicious protein-packed healthy snack! Easy to make with 4 ingredients in 25 minutes.

Rajasthani Kadhi without onion and garlic

Thai green fish curry is a delicious Thai curry dish consisting of cod pieces simmered in a delicious coconut curry sauce.

Thai butternut squash curry combines the warm flavors of curry with the classic fall vegetable of butternut squash to make the perfect combo

Capsicum butter masala is creamy gravy perfect for some roti or any pulao. Tri-color Capsicum is cooked in an onion tomato based Masala

This spicy brown lentil dal is full of delicious layered flavor.

A creamy cauliflower curry with coconut milk and spices. Served with rice and naan bread.

Creamy, rich, and luscious, this Restaurant Style Dal Maharani is a version of the popular Indian lentil curry Dal Makhani.

Chicken sukka is one of the famous and tasty Indian dishes. This semi-dry recipe uses freshly roasted and ground spices.