Easy Aloo Gobi traybake with chickpeas and coconut yoghurt (vegan + gluten-free)

The best, dairy-free gluten-free brownies you’ll make this year. They’re rich and indulgent and have 12 grams of protein per serving.

Easy and delicious Healthy Sugar Free Low Calorie Almond Milk Shamrock Shake recipe that will have you celebrating this St. Patricks’ Day!

These are the perfect Gnocchi to make if you are looking for a pasta that is gluten and dairy free. Paleo and Whole30.

Super easy and moist gluten-free berry cake with crumble on top. This flourless cake is juicy and perfectly refreshing.

Asian Garlic Tofu with Rice! Tofu is marinated in a savory garlic sauce that’s packed with flavor. Plus easy to prepare. (Vegan + GF)

A delicious brownie bite with triple the chocolate and the ideal fudgy texture, this vegan and gluten-free recipe will be a new favorite!

This juicy and flavorful carne asada steak is perfect for any Mexican dish you’re craving like tacos, burritos, salads, and more!

This vegan chocolate orange cake is so soft and fluffy, even though made completely without dairy products, eggs or butter.

This vegan Biscoff drip cake will make your friends drool with envy. Bite into layers of cookie-studded cake covered in Biscoff buttercream.

These vegan scallops are made with King Oyster mushrooms and have the PERFECT texture. Cooked in a vegan lemon garlic butter sauce.

Easy dairy free linzer cookies filled with strawberry jam. Try the recipe for any holiday!

The best matcha French macarons, infused with culinary matcha powder from Aiya Matcha. Dairy and gluten free and delicious!

The ultimate vegan butternut squash pasta sauce for pasta & pizza! Brilliantly flavored in herb-infused sage oil & garlicky roasted squash!

Make your own vegan Worcestershire sauce! It can be done in about 10 minutes with a handful of pantry staples!

Spicy, rich, and intensely flavorful, this soup is a take on the liquefied chutney that’s typically served with Tibetan momo dumplings.

This low FODMAP leek and potato soup is rich and creamy and can be made in the Instant Pot or slow cooker. Dairy-free, Paleo and Whole30.

rich dark vegan chocolate coats salty, crunchy pretzels for the best vegan chocolate covered pretzels!

This simple and delicious strawberry smoothie is made with oat milk, soy or almond milk for a refreshing fruit-filled blended treat!

4 ingredients for the Irish Cream Mousse on top of a fudge brownie base. Whiskey ganache & Irish cream buttercream. Vegan

Learn how to toast slivered almonds in the oven for the best crunchy, warm roasted and deepened natural almond flavor of toasted almonds!

Homemade harissa paste with spicy and lemony flavor. Perfect to brighten the taste of any dish. A must-have condiment.