Homemade Vegan Tzatziki is the perfect addition to your summer meals, made with cucumber, vegan yogurt, garlic, and a splash of lemon juice.

Makes for a great last-minute and wholesome snack, breakfast or even dessert. Completely vegan, egg-free and dairy-free.

These Vegan Berry Yogurt Tarts are a cute, light summer dessert made with a crisp crust, vegan yogurt, and fresh berries. So easy, so good!

Low-sugar pâte brisée, a layer of baked almond cream, and silky smooth coffee mascarpone cream made with the Pâte à Bombe technique.

This cucumber spinach smoothie combines frozen pineapple, banana, fresh spinach, cucumber, and lime juice for an easy dairy-free smoothie.

Brimming with veggies, this soup is so creamy and full-bodied, you’ll be amazed that it’s dairy-free!

Turn your spring rhubarb harvest into this simple and delicious rhubarb pudding cake. This old-fashioned recipe is reminiscent of a cobbler.

Made from coconut cream, this recipe offers a dairy free and vegan alternative to traditional whipped cream.

Made with cocoa powder and almond milk, this vegan hot chocolate recipe comes together in less than ten minutes.

Creamy onion & garlic dressing will have you absolutely craving leafy green salads.

Creamed kale is usually made with heavy cream, but this dairy-free version uses a seasoned cashew sauce instead.

Meet your new tropical breakfast obsession: mango overnight oats! Prep in 10 minutes and start your day in instant vacation mode!

Three layers of goodness: the “almost” sugar-free gluten-free tart crust at the bottom, silky smooth vanilla custard & fresh berries.

A refreshing and naturally dairy-free lemon pudding from Sicily, made with just a few simple ingredients. Perfect for summer!

For this comforting, dairy-free dish, thin slices of potato are encased in a custard-like cashew cheese sauce and cooked until tender.

Coconut curry kabocha squash soup is lightly sweetened with apple and a drizzle of maple syrup.

This beet Buddha bowl is an easy recipe with quinoa, chickpeas, broccoli, shredded carrots, sauerkraut, and a tahini dijon dressing.

Homemade pistachio milk is beautifully rich, velvety, and creamy.rnrn

This easy 2-ingredient caramel sauce is the best last-minute sweet topping you can whip up in less than 5 minutes.

Homemade walnut milk is beautifully creamy, delicious, and easy to make with just 5 ingredients!

This Vegan Peach Pie Chia Pudding only needs 5 ingredients and 10 minutes to make a tasty and healthy breakfast or dessert.

This Quick and Easy Egg Fried Rice is made with simple ingredients in 15 minutes. Perfect for busy weeknights or using up leftovers.