Creamy homemade peanut milk
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If you love the delicious, rich flavor of peanuts, you’ve got to try homemade peanut milk!
If you love the delicious, rich flavor of peanuts, you’ve got to try homemade peanut milk!
For a cheesy topping that imitates Parmesan, you can’t do any better than this novel plant-based approach. Made from only whole foods.
Get ready for the ultimate Hawaiian treat with this dairy-free Pineapple Dole Whip. All you need is a blender and 10 minutes to whip it up!
This easy cultured butter recipe yields an ultra-creamy homemade butter flecked with sea salt and imbued with a tangy, savory flavor.
This refreshing dragon fruit mango smoothie combines tropical fruits with zesty lime juice.
These Vegan Yaki Udon Noodles come together fast, taste amazing, and use pantry-friendly ingredients. Just tofu, veggies, and noodles!
This crowd-pleasing pasta salad is the perfect side dish for warm weather get-togethers. Vegan and oil-free!
This 5-ingredient Vegan Pea Soup is quick, easy, and made with pantry staples. Perfect for a healthy weeknight meal or meal prep!
A dairy free take on the popular candy, these Healthier Vegan Milk Duds are naturally sweetened and taste amazing!
This is the best recipe for Pignoli cookies ever. They’re light & chewy with the best buttery flavor from the pine nuts – no butter needed.
This Tuscan chickpeas recipe is so easy, delicious and makes for a perfect weeknight meal.
A flavorful cherry chia pudding with maple syrup and almond extract for a simple, creamy, and healthy breakfast.
Chocolate Sorbet with Warm Salted Dates is pure dark chocolate intensity. No cream, no eggs, just cacao in the spotlight with dates.
This colorful mango noodle salad with tangy peanut dressing is the star of any picnic or potluck. Ready in under 30 minutes!
My pasta with creamy vegan rosé sauce is rich, flavorful, and made completely dairy-free with a velvety cashew base.
Noodle Salad with Tahini Dressing is a quick, easy entree salad featuring veggies, protein-rich edamame, and savory tahini dressing.
This vegan blackberry ice cream is such a treat if you love fruit desserts. It can be done so quickly (under 30 min) and uses 4 ingredients.
Indulge in the ultimate comfort food with this Crock-Pot crispy chicken and potatoes recipe. Simple ingredients and minimal effort.
Easy Weeknight Moo Shu Pork is a meal my whole family will eat without complaint. A complete meal, it’s a great quick & easy dinner.
Thai-Inspired Ground Turkey Stir Fry is going to be a hit with everyone who enjoys Thai food and would like to get those flavors at home!
So easy, flavorful and satisfying, it makes for a great weeknight dinner and fun to serve with all your favorite taco fixings. 100% vegan.
The peach pineapple smoothie combines frozen pineapple, frozen peaches, a navel orange, and spinach for a refreshing and easy smoothie.