rainbow noodle bowls
click photo for more information
Rainbow vegetable curry noodle bowls! Filled with colorful veggies, slurp–able noodles and a flavorful thai red curry broth!
Rainbow vegetable curry noodle bowls! Filled with colorful veggies, slurp–able noodles and a flavorful thai red curry broth!
Korean Beef Lettuce Wraps are ready in just 15 minutes! This easy, gluten-free dinner is made from kitchen staples.
This Paleo Whole30 Greek Chicken salad is loaded with flavor and a complete meal in a bowl. Healthy, quick, and so delicious!
My authentic recipe for hummus uses lots of lemon juice and tahini. Never suffer through bland, gritty, clumpy hummus again.
Using garlic, olive oil and vegan butter, it’s one of the easiest most delicious ways to enjoy this Spaghetti Squash.
Feed your comfort food craving with this dairy-free, gluten-free King Ranch Chicken Casserole. You won’t believe it’s free of anything!
An easy summer dinner, this Rosemary Grilled Chicken on Cabbage is delicious, gluten-free and dairy-free.
Quick & easy spaghetti sauce, ready to eat in under an hour.
Saffron-kissed Paella Stuffed Zucchini chock-full of savory chorizo and topped with plump, roasted shrimp!
Whole30-compliant Taco Zucchini Boats are insanely flavorful with just the right amount of heat and oh-so-satisfying!
Grilled vegetables and sausages with spicy peanut sauce is an easy summer dinner, made almost entirely on the grill. Gluten/dairy free.
Cardamom chicken and rice with mango and green beans is a perfect summer dinner all in one bowl. Gluten and dairy free.
This Butternut Squash Quinoa Bowl is easy, super nutritious and comes with the most delicious roasted red pepper sauce! Vegan + gf.
This Coconut Chicken Curry is so good you’ll want to lick your plate! This simple, 1-skillet, gluten-free dinner.
A low-carb, high-taste entree that’s fast and easy. These stuffed zucchini boats are perfect for a busy family night, dinner for 2.
Homemade Mini Paleo Tortillas are so delicious and easy to prepare! Directions included for light and crispy or thick and chewy!
A delicious Vegan and plant based Thai salad, based on the recipe by Little Spice Jar Food Blog. It is vibrant, zesty and full of flavor!
A simple vegan Spring Potato Salad with a delicious Balsamic Vinaigrette, the perfect use of new potatoes!
A gluten-free and paleo grilled chicken shawarma served with a dairy-free yogurt tahini sauce and marinated veggies.
Far from a side salad, this Roast Carrot & Quinoa Salad is jam packed with filling ingredients and makes a tasty lunch or dinner.
This Chicken with Mushroom & Tarragon Cream sauce is Whole30 and Paleo compliant! You’ll never guess it’s dairy-free!
Rhubarb and lentil curry has a delicious tangy/sour flavor and is ready in under 30 minutes. A perfect weeknight dinner!