A cozy & nourishing cardamom & cinnamon porridge completely gluten-free, dairy-free & sugar-free.

Homemade Honey Whole Wheat Bread: After one bite of this tender whole wheat bread, you will never go back to store-bought bread again.

Crispy, baked kale chips, easy to make and so addictive! Just 6 ingredients required for this healthy and simple snack.

This delicious, creamy smoothie has seven ingredients: coconut milk, kale, banana, apple, avocado, dates, and hemp.

These Paleo Whole30 Zucchini Meatballs are easy, healthy and delicious! Perfect for meal prep. Gluten free, dairy free.

This lime and black pepper salmon had a perfectly crispy skin and all the flavour in very little time! Delicious and easy.

This Whole30 parsley pesto is literal awesome-sauce. It’s fresh and tangy, a perfect topping for almost everything, and ready in 10 minutes.

This Paleo Whole30 Spaghetti Squash Breakfast Casserole is a healthy way to start the day. Packed with veggies and so delicious! GF, DF

Easy Homemade Taco Seasoning – no processed ingredients and better than those pre-made seasoning packets I used to be so addicted to!

Creamy, indulgent matcha white hot chocolate. Make the white chocolate flavor from scratch with cocoa butter and raw cashews.

This Paleo Whole30 Instant Pot Roast is tender, flavorful, and so easy to make! Healthy comfort food in so much less time! GF, DF

This flavorful slow cooker jambalaya recipe is super easy to make, and full of bold Cajun flavors that everyone will love!

Paleo breakfast hash with crispy potatoes, veggies, and kimchi! Gluten free, perfect for meal prep, and protein packed.

In need of easy, healthy, vegetarian comfort food? Packed full of veggies and spices, my Easy One Pot Vegetable Paella could be the answer!

These easy keto paleo waffles with almond flour are quick to make, using natural ingredients. They even get crispy! Just 20 minutes to make.

Even if you know how to make broccoli salad with bacon, this broccoli cranberry salad recipe is a must-try.

Delicious and healthy breakfast smoothie bowl that only takes about 5 minutes to prepare. Naturally gluten free and dairy free.

This Nourishing Harvest Buddha Bowl is the perfect way of getting all the nutrients you need during the cold winter months.

Just blend in a blender and pop into a cupcake tray, bake, ice, eat! Vegan, gluten-free, dairy-free, sugar-free cupcakes

Lighten up your decadent festive eating with this tasty and healthy Chinese dish, Chinese Pork and Celery Stir-Fry.

Use up your leftover cranberry sauce with these chocolate cranberry crepes, topped with banana, maple cashew cream and chocolate sauce.

Creamy vegan dip similar to baba ganoush with the addition of Jamaican ackees