Full of gingerbready-ness. Soft, melt in the mouth cookies and a flavor that is treacle’s alone.

This easy roasted kuri squash soup is creamy and delicious.

Gluten Free Tea Biscuits can easily be made dairy free and with or without raisins, as you wish.

Ever wonder what to do with fresh pumpkin seeds? Here’s how to roast them with spices!

This Vegan Waffle Breakfast Sandwich is the ultimate brunch recipe for everyone! It’s loaded with hash browns, vegan bacon & dairy-free.

Acorn Squash Stuffed with Herb Quinoa, Low FODMAP, Gluten Free, Pretty Presentation! Courtesy of Fit Fab Fodmap

Loaded Leftover Turkey Nachos Salad Bowls! Put those leftovers to use with a healthy leftover Turkey Nachos Salad. Dairy Free option

Frozen Yogurt Bark for those quick, tasty and nutritious snacks. Keep those late-night cravings at bay with these amazing treats!

Roasted Cauliflower with tahini drizzle is a simple, easy recipe that is packed with flavor and will have you seriously craving your veggies.

Classic protein waffles made gluten-free and dairy-free.

Paleo Cinnamon Raisin Bread – no butter or refined flour/sugar!

This healing Winter Squash, Leek & Vegetable soup is the perfect healthy and delicious soup for healing digestion, and adding veggies in.

Making a pot of hearty keto & paleo duck ramen soup is a great way to eat crispy duck breasts- with bone broth, veggies and Asian spices.

Healthy Mint Chocolate Chip Sugar Cookies – SO soft & chewy you won’t believe they’re sugar/dairy/gluten free, 90 calories & dye free!

Pulled Turkey and Cranberry Sauce Tacos with Grain Free Soft Tortillas. A real FEAST combined with comfort food.

Super easy Crockpot Applesauce that cooks while you sleep! It freezes well, and is perfect for snacks and packed into lunches to go.

This Sausage, Squash, Spinach and Rice Casserole uses one pan, requires minimal prep-time, and is Dairy-Free.

Paleo vegan friendly green bean casserole! Made with all the same comforting flavors with ingredients that you can feel good about.

These Gluten-Free Vegan Sausage Rolls are crispy and flaky, full of flavour and seriously moreish!

Almond Joy (and Mounds) Minis are healthier, grain free, and vegan!

You can legitimately sit and smugly eat these for breakfast. Ahhh, thank you adulthood. Dessert for breakfast with no guilt or judgment.

Cranberry sauce with a twist. Spiced with cinnamon, cloves, ginger and red pepper flakes. Orange zest & juice add sweetness.