Gujarati Khaman Dhoklas
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Gujarati Khaman Dhoklas are vegan and gluten free soft and spongy savory cakes. They are sweet, tangy and mildly spiced steamed cake.
Gujarati Khaman Dhoklas are vegan and gluten free soft and spongy savory cakes. They are sweet, tangy and mildly spiced steamed cake.
Sweet Potato Noodles with Sriracha Cilantro Cashew ‘Cream’ Sauce. Vegan + paleo + totally delicious!
Orange Ginger Glazed Carrots and Parsnips – easy and delicious!
Breakfast Turkey Sausage – grain, gluten and dairy free!
LSA, or ground linseed (flaxseed), sunflower seeds and almonds, is a delicious and healthy blend to add to smoothies, cereals and baking.
Light & creamy, cashew cheese bombs infused with roasted garlic & fall inspired pumpkin encased in a crunchy pistachio crumble. Vegan
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Only 5 ingredients in this silky smooth and utterly scrumptious Slow Cooker Thai Curry Butternut Squash Soup.
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Tomato Basil Bisque