Easy Kerala Dal Curry
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Kerala dal curry is an easy Kerala-style curry made with mung dal (split and skinned mung beans), coconut, and a few basic ingredients.
Kerala dal curry is an easy Kerala-style curry made with mung dal (split and skinned mung beans), coconut, and a few basic ingredients.
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You’ll love this restaurant-style Dal Tadka recipe, made from scratch at home using simple Indian ingredients.
Delicious and healthy curry made from kale leaves, dals and indian spices. Taste great with both rice and rotis.
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A tasty and mild flavored tasty dal curry using coconut milk.
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An Indian curry with split bengal gram and tomatoes.. Vegan and so tasty…!