Monte Carlos – beautiful and delicious

Gnocchi alla Romana – semolina based gnocchi Roman style, topped with butter and Parmigiano Reggiano.

Bibimbap – a traditional Korean dish made with rice, vegetables, meat and egg.

The recipe for a traditional and delicious Palestinian dish: Maftoul with Chicken!

Sinful and mouthful. The tres leches or the three milk cake will certainly put you in a moment of bliss.

Chatti Pathiri, absolutely delicious stacked crepes stuffed with chicken, spinach and spices.

Couscous salad with a pretty confetti of delicious goodness and crunch.

The recipe for a scrumptious Middle Eastern salad: Fattoush with Sumac Dressing!

Tomato, garlic, pine nut and herb pesto petal bread.

Beautiful Nutella Bread. This months Daring Bakers. You can use savoury or sweet filling.

Nutella-filled spiced chocolate twist bread.

A “beautiful bread” with sweet cinnamon filling, topped with dulce de leche. (in Romanian, with translator)

Making your own shaped cinnamon bread is easier than you think. And it’s great fun too!

Nutella spread between layers of luxurious dough and baked with a coffee extract glaze. Perfect tea time bread.

Soft and moist 8 layered cake – Tree Cake !! This month’s Daring Baker’s Challenge.

Two layers of chiffon cake with fresh strawberries and pastry cream. A delight to look at and delicious creamy burst in your mouth.

A spectacular cake to serve your guests – German Tree Cake (Baumkuchen).

Cabbage Rolls – the recipe for a classic Eastern European dish.

Caramel Cake with Caramelized Butter Frosting.

Soft, fudge chocolate cookies with a snowy, crackled crust. Delicious!

An unusual, yet tasty soup hailing from Spain, otherwise known as Sopa Castellana.

Creamy luscious vegetables and chicken filled in flaky pie-crust and baked for the classic chicken pot pie.