Alfajores
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Alfajores are delicately soft shortbread sandwich cookies filled with sweet, rich, and creamy filling of dulce de leche.
Alfajores are delicately soft shortbread sandwich cookies filled with sweet, rich, and creamy filling of dulce de leche.
Southwest Veggie Quesadillas for an easy week-night dinner.Stuffed with charred corn & zucchini black beans, and Fiery Jack Shredded cheese.
Crispy baked avocados, black beans & fresh corn salsa are combined in this scrumptious recipe for gluten free, vegan Avocado Tacos!
Homemade dulce de leche is so darn easy to make at home. One single ingredient is all it takes to produce this delectable delight of a treat
Learn how to make authentic Pico de Gallo at home! All you need is 7 ingredients and 10 minutes.
Smooth, creamy, tangy, sweet, full of flavor lemon mousse tops a light cookie crust that makes this tart irresistible
This Dulce de Leche Latte recipe is so sweet and simple and perfect for slow, lazy mornings.
Salted Buckwheat Chocolate Chip Cookies: Crazy good! Thick, chewy cookies with whole grain flour and big chunks of chocolate.
Pico de Gallo showdown! To seed or not to seed (tomatoes), that is the question. I tried 2 versions side by side…and the winner is…
This Tex-Mex Burrito couldn’t be any easier, made with homemade pico de gallo, loads of protein, & creamy vegan ranch.Perfect wrap for lunch
A gooey, thick, caramel tasting condiment & a specialty of the Normandy region of France. Slather on bread, stir into coffee, or a fruit dip
Amazing tiny donuts filled with rich vanilla cream and rolled in sugar and cinnamon. I promise you won’t be able to stop eating them!
Frozen mango margaritas with chili lime seasoning for summer!
Restaurant Style Salsa – quick, easy, and so tasty!
Chocolate Pots de Creme with White Chocolate Whipped Cream! An exquisite dessert that uses up leftover egg yolks! Plus it’s scrumptious!
Du croquant et du fondant, pour cette jolie tarte d’été aux framboises et ganache à la pistache
Here’s an easy recipe for a wicked hot Chile de Arbol Salsa. I’ve been gooping it on tacos all week!
Made with only 5 ingredients, this Chile de Arbol Salsa is the perfect taco salsa. It’s spicy and goes well with Mexican favorites!
Juicy steak, spicy pico, and creamy guac come together in this incredible dish! Such an amazing combination of flavors and textures.
Juicy and tender grilled Skirt Steak Tacos topped with avocado, cilantro, queso fresco, & sour cream.
Soft Flour Tortillas filled with Instant Pot Shredded Chicken Barbacoa, Cotija, radishes, cilantro, tomatoes, and lime crema
You don’t need a celebration to eat this Fiesta Rice Bowl, but it doesn’t hurt. Pair it with a margarita, and a FIESTA is bound to happen!