Best to serve warm and top with maple syrup, fresh berries or even a dollop of ice cream.

These Vegan Gingerbread Cupcakes are soft, well-spiced and easy to make. And they’re topped with frosting snowmen making them super festive!

Cranberry Curd is so easy to make and delicious on everything from cakes to muffins to pies to cheesecakes!

This Vegan Pear Cake is so soft and moist! It has grated pear in the batter and sliced fanned on top for a beautiful and delicious cake.

This Old Fashioned Pecan Pie recipe is just like grandma used to make. It’s rich and gooey, with fragrant toasted pecans.

Cottage Cheese Cheesecake

Filled with frangipane and served warm with toasted almonds and chilled cream, these baked apples are everything you want for the holidays.

Try peanut butter banana pudding, a twist on the classic dessert. It whisks up in minutes & has lots of peanut butter flavor in each layer!

With pumpkin puree, pumpkin spice, and pumpkin seeds, these muffins are triple good at this time of year.

You’ll love these 3-layer cookie bars combining a chewy oat base, a creamy peanut butter middle and a silky chocolate topping!

A must-make Thanksgiving pie featuring swirls of sweetened cream cheese and velvety pumpkin custard nestled on a flaky, all-butter crust.

A twist on the traditional, this Coconut Tres Leches Cake is soaked in 3 kinds of milk and layered with whipped frosting and coconut flakes.

This Vegan Cinnamon Chocolate Chip Bread is easy to make and yields a moist loaf that is full of cinnamon and studded with chocolate.

These Easy Homemade Churros with chocolate sauce are perfect for any occasion!

Baked pears stuffed with blue cheese, cranberries and pecans.

Pumpkin Pie with Graham Cracker Crust is a delightful blend of creamy spiced pumpkin filling and a sweet, buttery crust in every bite.

Pumpkin Cream Cheese Pastry Braid makes an easy dessert but this pumpkin pastry could also be served for breakfast or at brunch.

This simple moist cake is made with butternut purée and warm fall spices. It is frosted with cream cheese frosting.

These delicious baked Vegan Apple Cider Donuts burst with apple cider flavor and the cozy, warm flavors of fall.

Decadent cookies loaded with chocolate chips, toasted coconut, and toffee bits. Perfectly sweet, chewy, and crunchy from the toffee bits!

An impressive freeform type of apple pie – edges get folded over then baked until golden w crispy crust. Perfect for Thanksgiving! Delish!

Two Ingredient Chocolate Mousse