Easy chicken Gyros with home made pita bread

Fresh Udon Noodle Bowl w/ Minty Peanut Sauce [Vegan]

This authentic, homemade Marinara Sauce is the best recipe. It’s really easy to make and you can use fresh tomatoes or canned.

This Thai shrimp noodle soup is full great flavors and colors to warm up your soul.

A perfect vegan appetizer to get the party started! Even great for dinner accompanied with soup.

These loaded sweet potatoes are packed with fresh toppings for an easy and healthy weeknight meal or a delicious lunch.

A flavour packed variation on traditional hummus. This Sweet Potato and Roasted Garlic Hummus is the perfect snack.

This simple roasted cauliflower recipe has a bright fresh lemon flavor that pairs well with chicken or fish for a quick weeknight side.

This quick pesto-like sauce brightens any weeknight protein. Just throw the ingredients in the food processor or chop by hand.

Slab bacon with tomatoes, arugula, corn, and mushrooms

Amazing, 30-minute chickpea fritters infused with fresh herbs, garlic, and turmeric! Healthy, simple, flavorful, and surprisingly hearty.

Made with late summer’s abundance of tomatoes, crispy oven toasted croutons drizzled in vinaigrette.

This salad is a tasty way to use some of those fresh garden tomatoes and the juice to make a refreshing bruschetta dressing.

These healthy, vegan tacos are fresh, flavorful and so satisfying!

Tex-Mex Enchilada Casserole {recipe}

Homemade ahi tuna poke!

Tomato + Ricotta Tart: a crisp, buttery crust, a melt-in-your-mouth rich filling, and bursting, sweet summer tomatoes.

From flour and water to hot pillowy cheesy pizza in under 60 minutes!

Lentil and roasted asparagus salad with harissa-mint vinaigrette, arugula, and poached eggs

Similar to salsa, Pico De Gallo is a fantastic condiment that can be served with any of your favorite Mexican dishes.

The best salad at home: chicken Caesar salad with a quick blended dressing made with fresh lemon juice and parmesan.

A delicious, fresh, quick recipe for you tomato fans. Topped with basil it’s a winner in our house!