This delicious vegan protein bowl recipe offers a punch of plant-based protein from chickpeas, quinoa and tofu dressing!

This cabbage stir-fry is a perfect addition to your weekly menu. Make with any type of meat–pork, chicken, or beef sauteed in Chinese sauce.

A light tomato soup with polenta dumplings with plenty of roasted vine tomatoes, classic vitamins and an antioxidant-packed soup.

This halibut is baked to perfection and sits on top of a bed of couscous, asparagus, and tomatoes. It’s topped with a delicious lemon butter

Buttery Lemon Shrimp with Riced Cauliflower Cilantro Lime –

This sriracha chicken wrap is stuffed with grilled sriracha chicken that’s marinated overnight in an addicting sauce.

These Spring Roll Bowls are an all-time favorite. They are vegan, fresh, healthy, and full of veggies!

Making a great tofu curry is easy. Here we’ll show you how to put this meal together in less than 30 minutes, and make the best everyday veg

Chicken and Broccoli Stir Fry is a healthy dinner idea that is super easy to make! There is plenty of delicious sauce to serve with rice!

Pea Pesto Pasta with Burrata is a quick, simple, and fresh midweek meal. It’s beginner-friendly and made in 15 minutes from prep to finish.

Succulent shrimp are marinated with garlic and kimchi sauce and then stir-fried with butter and vegetables, including kimchi!

Ground chicken, carrots, bean sprouts, and basil cooked in a flavorful Thai inspired simmer sauce and wrapped in fresh lettuce leaves. Yum!

Mozzarella Chicken with tomatoes cooked in a Balsamic Glaze is simple and easy but still has so much flavor.

One pot rice with pork belly and veggies

As far as healthy, hearty, weeknight-friendly dinners go, this one is tops. Warm white beans and wilted kale on thick slices of toast.

Ground chicken, onion, garlic, jalapeño, spices & cider vinegar form a yummy filling for healthy tacos topped with oregano lime crema.

This classic wedge salad is loaded with bacon, blue cheese, tangy marinated red onions, tomatoes, and blue cheese dressing.

This osso buco sous vide recipe is a restaurant-quality Italian meal that is so easy to make.

Chicken breasts are marinated in lemon juice, herb de provence, olive oil, dijon mustard, and garlic. Then they’re grilled to perfection!

The ultimate Greek salad with seasoned shrimp, toasted pecans, crumbled feta, healthy pitas & fresh vegetables!

A chunky soup with fresh vegetables, sausage, thyme, and chickpeas

The secret to a delightful salad is of course a delicious dressing.