Nicoise Salad
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The classic Nicoise Salad is a simple, fresh, and easy lunch or dinner option for the sunny months ahead!
The classic Nicoise Salad is a simple, fresh, and easy lunch or dinner option for the sunny months ahead!
Walnut Crusted Pesto Salmon I pressed fresh, chopped walnuts on all sides and topped the baked salmon with a homemade walnut pesto.
This is an easy 30-minute meal that comes together beautifully! If you crave Mexican style flavors then peppers and rice is for you!
Healthy veggie tots including broccoli, cauliflower, sweet potato, zucchini, and mixed veggie tots! Perfect for the kid in all of us!
This beet, basil, and olive oil bread rolls recipe is one of the best ways to use beets! Plus, they make healthy and tasty sandwiches!
This easy DUMP-AND-BAKE SPRING PASTA has all of the fresh flavors that you crave — with just 10 minutes of prep!
One way to increase the carbohydrates in a healthy and nutritious way is to marry pasta and vegetables.
Sev Stuffed Paratha | How To Make Bhujia Paratha
Butternut Squash Spinach Curry – A very simple vegan curry with only 323 calories per serving.
Amazing Vegetarian + Vegan Chili. Slow cooker or stovetop, your choice. Nobody misses the meat with these big, delicious flavors.
A simple healthy dinner bowl with made with stir fried veggies, shallow fried asian style shrimp, served with a wholesome serving of quinoa!
Curry Coconut Cauliflower Soup
So easy to make, I did this chicken twice in one day because my family loves it so much! You will not be disappointed by the flavor!
This beautifully orange curry is made with butternut squash and red lentils. Topped with crispy cumin roasted cauliflower.
Pizza gets a Colorado-inspired makeover with ground bison meat and green chilies on top of a homemade whole wheat pizza crust.
Spicy Southwestern Corn, Potato, Quinoa, and Red Lentil Chowder (Gluten-Free, Vegan)
Za’atar Sheet Pan Chicken is roasted on one pan with potatoes, onions, and olives. Whole 30 and paleo option! Great for meal prep!
This hearty, one-pot pasta and veggie soup is a delicious celebration of spring vegetables. Asparagus, spinach, and leeks all shine in this.
How To Make Punjabi Aloo Paratha – 2 Ways | Tandoori Aloo Ka Paratha
Perfectly roasted rainbow carrots with a greek yogurt green goddess dressing, feta cheese, and pepitas. A healthy, vibrant, spring dish.
Turkey Bolognese with Yellow Squash Noodles. Meaty and low carb!
Healthy Sriracha Lime Shrimp Tacos that are super easy to make and perfect for dinner!