Easy Thai Yellow Curry Paste – made with ingredients that can be found at almost any grocery store!

Biscuits – Buttery or Dairy Free

Savory, spicy, and oh so delicious zucchini and corn pancakes, topped with a spicy and sweet apple and beet sauce. Perfect for a meal.

Cauliflower Rice Bowls with Spring Vegetables and Arugula Pesto. Bright, fresh and perfect for a little spring cleansing! (Vegan and GF)

Looking for Quick Dinner Ideas? Then make these Mexican Taco Recipe. Vegan Tacos made with Pomegranate, Brussels Sprouts and Wild Rice

Spicy Sofritas Veggie Bowls.

Healthy Beefy Tacos (vegan) – Just like the real thing but a million times healthier! So good, hearty and taste JUST like the real deal!

Quick, easy, vegan, pantry ingredients, delicious. What’s not to love?

Spicy Indian Stew over Wild Rice: Full of healthy spices like garlic, ginger, turmeric, and curry.

This fresh salad will keep you full without feeling guilty. Plus, you can’t argue with the health benefits of tomatoes and chickpeas!

Lime Rickey Tofu over Quinoa and Veggies {Everyday with Rachael Ray Gone Vegan}

Flavor packed quinoa salad with vegan chilli nut mince. easy to make, so tasty and healthy too.

10 Easy Thanksgiving Side Dishes.

Easiest Ever Mac and Cheese {Vegan, Soy Free}

Lentil & Carrot Pasta Bake served with Green Peas

Tricolor Pasta with Fresh Coriander Pesto, Sun Dried Tomatoes & Basil Sauteed Mushrooms.

Romano Bean, Pepper, and Broccoli Pizza with Daiya Cheese and Sriracha {vegan}

Miso-glazed veggie kebabs are a perfect way to use up all those veggies in your garden.

Homemade tomato basil sauce

Baked Sriracha Tofu. Sweet and spicy, quick and easy!

Vegetarian Chilli – A perfect weeknight meal!

Vegan White Bean and Pasta Soup.