Homemade Gulab Jamun
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Fried milk powder based dough balls soaked in a saffron and cardamom sugar syrup
Fried milk powder based dough balls soaked in a saffron and cardamom sugar syrup
Sweet boondi are crispy, deep-fried, chickpea flour pearls soaked in cardamom-scented sugar syrup.
Traditional Maharashtrian sweet made from pumpkin and jaggery dough, deep-fried like puris
Nankhatai is an Indian version of shortbread cookies. They are crispy and crumbly, light and flaky, with a tender crumb! Egg-free!
Coconut Burfi is a popular Indian sweet. This coconut fudge is quick and easy to prepare and is incredibly moist and satisfying.
Traditional Indian sweet made with gram flour (besan) and ghee, flavoured with cardamom
Crisp fried pieces of sweet ghee-infused dough, a traditional Diwali sweet!
Sharing the easy method of making rabdi or rabri with ricotta cheese in the instant pot.
Indian-style shortbread cookies made with ghee and flavoured with cardamom
Rasmalai with sweetened khoya filling. Coated with desiccated coconut and topped with tutti frutti. An amazing bengali sweet!
Bhakarwadi is a savory fried Indian snack, made around Diwali. The fried spirals are filled with a stuffing loaded with lipsmacking flovours
Rich and delicious, melt in the mouth Indian mithai(sweet), made by roasting chickpea flour with ghee(browned butter).
Gil E Firdaus is a Hyderabadi Sweet Dish served in a clay bowl, which has the flavor power to teleport you to food Heaven.
A delicious Pistachio speckled fudge or pista burfi is an easy sweet treat that comes along in less than 30 minutes.
Anjeer burfee are soft and chewy, naturally sweetened fig, date and nut bars!
Coconut and Apple Barfi (fudge) an Indian sweet is soft, dense, fudgy & oh so irresistible. Bet, you can’t eat just 1! Perfect Diwali sweet.
Sun kissed, Creamy this Semolina & Milk Sweet called Kashmiri Phirni is your perfect Diwali treat.
Shankarpali is an addictive, midly sweet, diamond-shaped, crunchy and flaky, deep-fried, Indian cookie.
Scrumptious traditional Besan Ladoo made to perfection. Make it for any festival or serve as dessert. Loved by kids and adults alike.
Rajasthani Mohanthal | Gujarati Mohanthal
This chocolate peda (Indian chocolate milk fudge) is creamy, chocolaty, rich and just melts in the mouth.
Spicy, crispy and crunchy Ring Murukku – Chegodilu!