Polish Doughnuts
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Polish doughnuts with cinnamon-plum filling (in Polish)
Polish doughnuts with cinnamon-plum filling (in Polish)
This Baked Chocolate S’mores Doughnut is layered with marshmallows, chocolate glaze and graham cracker crumbs.
Baked peanut butter Nutella donuts.
Baked cinnamon sugar banana donut holes.
Mini Lemon Poppy Seed Donuts are a simple treat with a light lemon flavor. They would make a great Easter or Mother’s Day brunch.
Leftover dough scraps? Make Raspberry Fritters!
Biscuit Donuts. The easiest donuts ever made from a can of biscuits and covered in powdered sugar or cinnamon sugar.
Matcha Glazed Doughnuts- baked not fried with that amazing green tea flavor!
These delightful mini candy doughnuts are made with just 3 ingredients! They are colorful, fun and perfect for an anytime treat or party!
Homemade donuts filled with Biscoff cookie butter! Hands down, BEST donut ever.
Fluffy baked donuts bursting with tangy lemon flavour.
Inspired by a Terry’s Chocolate Orange, these Baked Chocolate Orange Doughnuts are the perfect mix of dark chocolate and citrus taste.
Buttermilk and Beer Beignets. No eggs or evaporated milk make these the lightest, fluffiest beignets ever, and so easy.
Delicious donuts made from tsoureki (sweet bread in Greek) and glazed with chocolates and frosting!
Easter Treat: Nutella Crème Egg Doughnuts with a Nutella icing
Lemon Poppy Seed Baked Doughnuts. A delicious, moist, spongy and vegan treat. {in English & Spanish}
These soft, pillowy French doughnuts are the best. They’re just like the ones you’ll find on the streets of Paris. So easy and so addictive!
Old-Fashioned Cake Doughnuts – Perfectly golden brown, a super soft crumb & with that quintessential nutmeg flavor!
Moist, dense and vegan, these doughnuts are made with chocolate and bathed in delicious pink berry glaze.
This vegan and gluten free baked doughnut gives you a great, easy option to use those over ripe bananas! Utterly delicious and easy.
The gluten-free baked doughnuts are so delicious, you won’t believe they’re so easy to make!
These easy Krapfen are a great quick fix for your German jelly doughnut cravings. Light, fluffy and oh-so-good with your favourite jam.